Kaufland Reduces Content Of Sugar, Salt And Fat
German retailer Kaufland has further reduced the amount of sugar, salt and fat in its own-brand products.
Among the new product innovations are a spelt roll that contains 55% less sugar and an organic tofu hamburger from K-take-it-veggie, which contains 51% less salt.
The company has set itself the goal of lowering the sugar, salt and fat content of more than 300 private label products by an average of 20% between now and 2021.
For example, the sugar content in K-Classic-Kinderquark has been reduced by 12%, while the retailer’s Berner sausages now contain 17% less fat and 14% less salt.
In addition to the product reformulation, Kaufland is also supporting a healthy diet in other areas. For example, it is involved in the European School Fruit Scheme, which encourages children to eat healthily.
Related news
Lidl prepares for Biedronka’s market entry in Slovakia
Lidl in Slovakia underlines its claim to price leadership. The…
Read more >Szaloncukor is getting more expensive: the rise in the price of cocoa beans is also affecting the holiday sweets
The price of szaloncukor which is an essential part of…
Read more >Germany’s Kaufland partners with start-up to offer more sustainable coffee
Kaufland is working with start-up Cotierra to offer more sustainably…
Read more >Related news
This year, Trade magazine is asking its readers for their opinions on Christmas TV commercials! Vote for yourself!
The audience voting takes place between December 12 and 19,…
Read more >FRUIT LOGISTICA 2025: The exhibition awaits visitors with numerous innovations
Representatives of the international fruit and vegetable trade will meet…
Read more >EuroCIS 2025: Serious interest in the retail technology trade fair
Amazon and TikTok recently signed an agreement that will allow…
Read more >