Local production and seasonal meals can be a solution

Climate change is a major challenge in agriculture, with freight transport playing a role. In this way, we can do a lot to protect our environment by reducing food transport and promoting local production, points out Huber Anita, one of the winners of the K&H scholarship competition for sustainable agriculture. The young agricultural student emphasizes that this process can be facilitated by supporting domestic producers, promoting local markets, and spreading seasonal meals.