Gergely Gulyás: the international recognition of Hungarian wine must be increased
The international recognition of Hungarian wine needs to be increased, and this will be helped by the upcoming Hungarian Wine Marketing Strategy – explained the minister in charge of the Prime Minister’s Office at the opening of the 11th Wine Conference held in Budapest on Friday.
Gergely Gulyás emphasized that the inadequate foreign recognition does not depend on the work of Hungarian winemakers. It is no longer true that good wine does not need a company, modern marketing tools are also needed – he added.
That is why the Hungarian government decided to encourage the better-known and popularization of Hungarian wines internationally – he said, adding: the Hungarian wines of Tokaj, Somló, Szekszárd and others are competitive anywhere in the world, so the goal is to be on the top shelf everywhere. be avoided.
Related news
The aflatoxin load of Hungarian consumers was examined by Nébih specialists
The University of Debrecen and the National Food Chain Safety…
Read more >Fun restaurant campaign: anyone who hands in their phone gets free wine
The Al Condominio restaurant in the northern Italian city of…
Read more >Bird flu has reached the counties of Békés and Jász-Nagykun-Szolnok again
The laboratory of the National Food Chain Safety Office (Nébih)…
Read more >Related news
Hungary has plenty of work to do in the regional “long-distance running”
Based on the ten- and twenty-year trends – one of…
Read more >Consumers hate “dynamic pricing”.
In the past period, customers had to familiarize themselves with…
Read more >NGM State Secretary: the ESG Act strengthens the competitiveness of Hungarian businesses
The aim of the law defining the framework for responsible…
Read more >