Trademagazin > News and articles > Market News > Survey: Only 43 percent of Hungarians consume legumes
Survey: Only 43 percent of Hungarians consume legumes
🎧 Hallgasd a cikket:
Globally and in Hungary, people consume very few legumes. Only 43 percent of Hungarians ranking them in the top three of their preferred vegetables, Bonduelle said on the basis of its own survey on the occasion of Wednesday’s World Legume Day.
In a statement sent to MTI, the company cites FAO (World Food and Agriculture Organization) data for 2019 that the global average daily consumption of 21 grams of legumes per capita is 6 percent of daily protein intake and 3 percent of daily energy intake. The rate has stagnated over the past three decades. (MTI)
Related news
Private labels make plant-based alternatives cheaper
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >KPMG CEO Outlook 2025: replanned trust
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >Generations X and Y would be happy to cook more
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >
More related news >
Related news
2025 was a black year for the Hungarian food industry: product lines under pressure on multiple fronts
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >The GVH imposed fines of more than 3.7 billion forints on 29 companies in 2025
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >Hungary’s economy in 2025: recovery from slowdown, weaker forint and the increasing importance of corporate strategic decisions 2026 will be a test of resilience
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >
