NRA releases guidance for restaurant reopenings

By: Gyarmati Orsolya Date: 2020. 04. 27. 08:30

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The National Restaurant Association released guidelines to be used in conjunction with the instructions that restaurant operators receive from authorities during their re-opening phase-in.

The guidance is a basic summary of recommended practices that can be used to help mitigate exposure to the COVID-19 virus. It focuses on food safety, cleaning and sanitizing, employee health monitoring and personal hygiene, and social distancing.

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