Re-opening restaurants – pros and cons
Sorry, this entry is only available in HU.
Tags: COVID-19, étterem-újranyitás
Related news
This is what Hungarians think about the connections between the energy crisis, the war and the green transition
According to three quarters of Hungarians, the war in Ukraine…
Read more >Oktoberfest is not yet the same
The amount of beer consumed has dropped After a two-year…
Read more >(HU) Ha Covid, akkor plusz asztalok – A nap képe
Sorry, this entry is only available in HU.
Read more >
More related news >
Related news
Organic food in mass catering?
The Hungarian Organic Culture Association has launched a petition for…
Read more >The number of foreign tourists in Romania increased by 7 percent in May compared to the previous year
The number of foreign tourists in Romania increased by 7…
Read more >(HU) Nagybevásárlás az építkezés szünetében – A nap képe
Sorry, this entry is only available in HU.
Read more >