Costes has become the Restaurant of the Year in 2016

The Costes Restaurant led by chef Palágyi Eszter won the Volkswagen-Dining Guide Restaurant of the Year award on the basis of its 2016 performance at the awards ceremony on Monday night in Budapest.

Photo: costes.hu

The Costes earned the honor for the third time.
The award for the most promising restaurant was given to Babel Budapest. The Chef Performance of the Year Award went to the Bocuse d’Or 2017 Hungarian team – Széll Tamás, Szulló Szabina, Hamvas Zoltán, Szabó Kevin and Vomberg Frigyes. (MTI)