Horeca
In the bathroom of a gourmet restaurant – Picture of the day
This restaurant has soap dispensers on both sides of the faucet: one for before meals, without fragrance, and one for after meals, with fragrance....
Read more
ITAKA Hungary launches the 2026 summer season with a new destination and pre-booking discounts
ITAKA Hungary launched its pre-booking campaign for the 2026 summer season on September 15, which will last until November 16. Charter trips come with a low deposit, price guarantee, free...
Read more
A high-prestige programme
The national average score required for admission to university studies in tourism and hospitality rose by 40 points in 2025 for state-funded places. This article is available for reading in...
Read more
You can now buy Budapest Card from BKK vending machines
The Budapest Card offers unlimited use of public transport in Budapest, and more than 30 free and more than 50 discounted tickets – including tickets to the capital’s spas –...
Read more
Free-from, but still complete
With record Hungarian participation, on 17-18 June Vienna was the host of this year’s Free From & Specialty Food + Wine international trade show. This article is available for reading...
Read more
Smoking rules to be further tightened in Belgium
Smoking and the use of e-cigarettes on the terraces of cafes, bars and restaurants will be banned in Belgium from 1 January 2027, announced Federal Health Minister Frank Vandenbroucke. The...
Read more
French Grilled Cheese Raclette – Video of the Day
Igazi ételpornó street food stílusban,...
Read more
The Consumer Protection Authority inspected beach buffets, festivals and ice cream parlors
The National Trade and Consumer Protection Authority (NKFH), together with government agencies, inspected the operation of catering establishments, from ice cream parlors to beach buffets to vendors who moved to...
Read more
Netrisk: average travel insurance premiums increased by 1.5 percent in the summer season
The average premium for travel insurance increased by 1.5 percent year-on-year in this summer season, Netrisk told MTI on Monday, based on its own data. The average premium for the...
Read more
Launch of the “Hotel of the Year 2025” Award – Celebrating Excellence in Hungarian Tourism
The Hungarian Hotel and Restaurant Association (HHRA), in cooperation with Visit Hungary, has officially announced the Hotel of the Year 2025 competition. The initiative aims to recognize and showcase hotels...
Read more
Gastro-tour project
In the spring the trade association’s series of culinary tours continued. This article is available for reading in Trade magazin 2025/8-9. In April members of the Guild of Hungarian Restaurateurs...
Read more
Good reasons
In order to obtain funding from the National Cooperation Fund in 2025, the Guild of Hungarian Restaurateurs (MVI) has introduced what kind of social needs it aims to meet and...
Read more
The port of Fonyód is being renovated
MA-HARD Shipping and Water Construction Ltd., a subsidiary of the KÉSZ Group, has been awarded the contract to modernize the port of Fonyód. The nearly 600 million forint investment will...
Read more
Statistical report 2025
The Guild of Hungarian Restaurateurs (MVI) publishes an annual statistical report on the hospitality sector. It is mainly based on data published by the Central Statistical Office (KSH) for 2024....
Read more
Tic-Tac Dispenser – Video of the Day
…which in the wrong hands (bad kids!) can even become a weapon – with menthol cartridges....
Read more
A universal dinner maker, but designed as a quesadilla maker – Picture of the day
The Taco Tuesday Deluxe oven will be a favorite for lovers of richly stuffed quesadillas: thanks to the adjustable two-position lock for the filling, it can easily handle not only...
Read more
Supermence in Buda schools: less waste, more experience during lunch break
The “Supermenza” program was launched in the municipal schools of District 1 in the fall, fundamentally transforming the usual practice of public catering. In the new system, children can decide...
Read more
A pizza cutter is brutal! – Picture of the day
In our opinion, Dalstrong’s massive pizza cutter is no longer about the pizza, but about the person who cuts it: the nearly half-pound device, which costs $130(!!!) and may even...
Read more
Buffet restaurant in the 14th district – Video of the day
We already had pictures, this is our first film about this increasingly common form of catering....
Read more
Szallas.hu: Vir was the most popular among Hungarians traveling to Croatia this summer
Vir was the absolute star of this summer’s high season among Hungarians traveling to Croatia, according to Szallas.hu’s booking data, which was sent to MTI on Thursday. Vir was followed...
Read more
Hotels and restaurants in Hungary have become the most expensive in the EU – Lake Balaton’s price advantage is melting away
In the past ten years, hotel and catering prices in Hungary have increased the most in the European Union, writes G7. This trend has significantly reduced the former price advantage...
Read more
Give and Take (a cocktail at the bar) – Video of the Day
Good party, good mixer, great joy....
Read more
Cutlery dresses you – Picture of the day
Our picture was taken from the window of a home decoration store in Graz....
Read more
Visit Hungary and the Hungarian Tourism Academy launch renewed tourism training
Visit Hungary and the Hungarian Tourism Academy have launched the highly successful Tourinform Plus training again this year, which this time awaits participants in a new format and with expanded...
Read more
Nébih warns about the safe operation of buffet cafeterias
When using a buffet, i.e. self-service or self-service canteen system, managing food safety risks, ensuring proper hygiene conditions and preventing food waste also require special attention – the National Food...
Read more
