Horeca
The government opens its tourism program to small pubs – Video of the day
The government is opening its tourism program to small pubs with a total value of one billion forints, announced Minister of National Economy Márton Nagy on his FB page. Small...
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And the doctor came!? Or the cook? – Picture of the day
Probably not many people would be able to tell at first glance (or even many) what this bizarre-looking device is, a picture of which we found on the internet. It...
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177 million forint fraud in Booking.com system – this is how Hungarian travelers are being scammed
Over the course of three months, 177 million forints were stolen from Hungarian travelers in a well-organized fraud scheme on Booking.com. The criminals first obtained the accounts of the accommodation...
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Sustainable travel: why not buy unnecessary souvenirs?
Humanity has never traveled as much as it does today, and this has serious environmental consequences. It is not only the emissions of airplanes and cars that are a problem,...
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Philanthropic store – Picture of the day
There are many stores open to autistic people in the developed world, but in our opinion, the project of the American department store where this poster was photographed is much...
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The little bakery next door – Video of the day
Automated bakery production line with high-tech machines....
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The Hungarian Pavilion is already being prepared for the Osaka World Expo
The Osaka World Expo is one of the world’s most significant cultural, touristic and economically influential events, therefore Hungary’s participation in the Expo is in the national economic interest –...
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Flour, butter, performance – Video of the day
Odeya Nini kaliforniai performance(és egyéb)művész bemutatkozik egy londoni művészeti rendezvényen, ahol többet akar megmutatni a kenyérsütésről, mit egy átlagos sütőipari szakkiállítás....
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A wedding between thrifty, still going and no no! – Picture of the day
Because not all weddings in America are like in the movies! ...
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The Hungarian Hotels and Restaurants Association has announced the winners of the Hotel of the Year 2024 competition!
The Hungarian Hotel and Restaurant Association launched the prestigious Hotel of the Year competition in January 2025 in partnership with Visit Hungary. The award ceremony took place on the evening...
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Visit Hungary: nearly a quarter of a million guest nights during Valentine’s weekend
The Valentine’s weekend brought about 243 thousand guest nights to domestic accommodations, a 20 percent higher turnover nationwide compared to the second weekend in February – Visit Hungary told MTI...
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The possibilities of artificial intelligence built into the kitchen will also be presented at the trade fair
One of this year’s important kitchen trends, the possibilities offered by artificial intelligence, will also be presented at this year’s Kitchen Exhibition, which will be held between February 28 and...
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Szeged restricts pub opening hours – caterers protest
The general assembly of the city of Szeged has decided: from mid-April, the opening hours of restaurants will be limited to 11 p.m. by default. The aim of the measure...
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Hungarian Sausage Culture: Traditions, Recipes, and Specialties
Blood or liver, rice or bread, rich or simple – everyone has their own preference when it comes to hurka, but one thing is certain: this traditional Hungarian delicacy is...
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(HU) Új tag a VakVarjú étteremcsaládban: megnyílt a VarjúVár a Várkert Bazárban
Sorry, this entry is only available in HU....
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Let’s Harrow It – Video of the Day
But not just any way! Fantastic idea – human creativity, without AI help....
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Quadratisch, demokratisch, gut – Picture of the day
Go vote – says a democratic chocolate. We will know on Monday morning whether it is bitter or milk…...
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Maybe, Baby – Picture of the Days
An indecisive shopper-friendly solution in a clothing store’s fitting room....
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The skeleton makes rice balls for Aladár’s Day – Video of the day
Among the animated films about cooking, which sometimes use shocking techniques, Chef Skeleton has been our favorite for quite some time. It’s actually only half a skeleton – perhaps this...
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Carnival donut craze: where and how much can we buy delicious donuts in the countryside?
The traditional delicacy of the carnival season is the doughnut, which is almost mandatory to eat at this time. Some bake it at home, while others visit special doughnut shops,...
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What does farm to table mean in Japan – Picture of the day
From farm to table – and although there is a hypermarket in between, they figured out how to “prove” the authenticity. The farmer would like to introduce himself!...
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Umbrella or fried celery with pickled pork? – Video of the day
L’art pour l’art work, but good to look at....
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Chef’s life, pearl’s life… – Picture of the day
We found the pictures on the Proud to be a Chef FB page showing how hard their overseas colleagues see their work....
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I am taking the restaurant home
Nobody thinks of a popular restaurant only as a point of sale for food and drink: it is more of a place for bonding and a community-building brand, with loyal...
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