Horeca
Mellow Mood Group: Tourism Investor of the Year in 2010
Date: 2011-02-11 12:01:52
Despite the difficulties of 2010, the Mellow Mood Group has carried out another successful investments. One of the most prominent of its hotel brands, the 4-star Fashion Hotels brand expanded...
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Changes of the program structure of VOLT Festival
Date: 2011-02-10 07:19:26
VOLT Festival, celebrating its 19th birthday, has come to age now and thus faces a major change in its program-structure and set-up. We get to chance to see even more...
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Gluttonous Thursday: sign up now
Date: 2011-02-09 10:37:47
The Magyar Turizmus Zrt. will launch the Gluttonous Thursday campaign again in 2011, but this time on 10th March, not in February. Unlike the usual February date, the Gluttonous Thursday...
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Facing the challenge in New York – part 15
Date: 2011-02-08 18:31:34
Roland Oláh, formerly the chef of Café Erté, has been working in the USA since July 2009. He regularly reports to our magazine: ‘I am working really hard in La...
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I need some air!
Date: 2011-02-08 18:28:27
The owner Vörös Oroszlán tea house had an idea: the calm, relaxing atmosphere of having a cup of tea can be made even more refreshing. He found a partner, with...
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News in brief
Date: 2011-02-08 18:25:00
The new Starbucks logo may help the Asian expansion of the company because Oriental people appreciate round shapes, which are more harmonic. • In December the 2nd and 3rd Starbucks...
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All-you-can-top!
Date: 2011-02-08 18:20:42
In October a new concept came to light in the world of pizza: all-you-can-top by Top That! Basically it follows the concept of all-you-can-eat, guests can choose from 3 types...
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Hold Bistro
Date: 2011-02-08 18:18:34
International bistro cuisine is the concept used, with semi-fine dining dishes at noon and fine dining courses in the evening. There is no menu card, dishes’ names are written on...
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Hold Bistro
Date: 2011-02-08 18:18:34
International bistro cuisine is the concept used, with semi-fine dining dishes at noon and fine dining courses in the evening. There is no menu card, dishes’ names are written on...
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New gourmet metropolis
Date: 2011-02-08 18:13:41
The summer issue of Gourmetreise, an Austrian tourism-gastronomy magazine, reported on eight pages about the latest trends and events in Hungarian cuisine. They wrote about the first Michelin-star restaurant; they...
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Spain may be the winner of the North-African riots
Date: 2011-02-08 12:08:22
Spain expects the rush of tourists in this year's winter season, due to the Tunisian and Egyptian unrest. Deputy Tourism Minister of the Canary Islands told, that according to the...
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HoReCa: Success story inspired by Australian campaign
Date: 2011-02-04 08:03:52
Travel Agency Tensi Ltd's campaign was inspired by the World's Best Job campaign by the well-known Australian success story: the winner gets to test various luxury trips all over the...
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The EU would increase airport security
Date: 2011-02-04 06:05:13
The issue, had a major stir among the European lawmakers, who feel the privacy of the European citizens in danger, since the airlines should be to suppose to give such...
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Vail Resorts and Helly Hansen announce exclusive five-year apparel & marketing partnership
Date: 2011-02-02 09:30:23
Vail Resorts, Inc. announced a new five-year partnership with Helly Hansen, a global leader in technical apparel and footwear. The partnership makes Helly Hansen the official uniform and apparel provider...
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Kid-friendly restaurants to come after eco-inns
Date: 2011-02-01 12:32:00
Rural tourism expands further with new services; kid-friendly and health inns will strengthen further the offer range of rural tourism. “In Western Europe, almost every rural inns are carrying out...
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Agreement between the Sziget Kft. and the Capital
Date: 2011-01-28 12:25:33
The leaders of the Sziget Kft. have reached an agreement with the Municipality of Budapest – told Gerendai Károly to Világgazdaság Online. The festival organizers have undertaken to pay 50...
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Hungarian success at Sirha
Date: 2011-01-28 08:00:37
Two Hungarian products had a successful debut in the most important gastronomic event of the world, at Lyon-based Sirha which is centered around the international HoReCa-scene. The tradeshow took place...
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The competition is getting sharper in the Hungarian high gastronomy
Date: 2011-01-26 14:10:56
The competition is getting sharper in the domestic high gastronomy: last year a number of restaurants opened offering premium quality. Although the effective demand is still well below the Western...
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The new ways of brand building
Date: 2011-01-26 13:34:58
The Magyar Turizmus Zrt. (MT Zrt.) tenders creative agencies for the brand building of Hungary in abroad, for the promotion of domestic trips within the border. The competition will appear...
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Eight million passengers at Ferihegy
Date: 2011-01-25 13:20:24
The passenger traffic of the Airport was 8.1 million person in 2009. With this resultt the Ferihegy Airport was the 38th largest airport in the European Union. The traffic was...
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5.6 million revenue for Andrew Lloyd Webber's wine
Date: 2011-01-25 08:42:27
Andrew Lloyd Webber is a big wine freak. He told Will Lyons that he started collecting wine during his “preteenage years” when he was still at school. That's a lot...
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Cluster helps the rural tourism in Southern Transdanubia
Date: 2011-01-24 11:59:59
The recently formed Southern Transdanubia Rural Tourism Cluster, would like to help the rural accomodiations in their market access, training and upgrading of their services in Baranya, Somogy and Tolna...
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Restaurant in the clouds
Date: 2011-01-24 11:07:24
The world's highest-functioning restaurant has been opened in the highest building of the world, in the Burj Caliph in Dubai. The restaurant is on the 122nd floor of the skyscraper...
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Best Airline of 2010
Date: 2011-01-21 11:50:17
Lufthansa received the 2010 “Best Airline”award on the annual voting of the bi-monthly published “The Traveler” magazine. The Hungarian professional newspaper carried out a survey among the readers and the...
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Hotel made of trash provokes the visitors of the Madrid Tourist Fair
Date: 2011-01-21 11:14:53
The hotel is made entirely of garbage. The construction materials of the Garbage Beach Hotel was not entirely taken from the garbage dumps, one third was collected from beaches, and...
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New shop to promote Tokaj-related items
Date: 2011-01-21 10:33:44
Typical local products are going to be sold at the new shop in Tokaj which is about to open it gates in mid-February – turizmus.com announced. The shop mainly serves...
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