Horeca
Hoteliers in Europe are more pessimictic than their North American colleagues
Date: 2012-08-02 10:20:58
The world's largest industry survey the TripAdvisor Industry Index investigated the global hotel industry's business prospects, the use of social media and mobile interfaces, as well as environmental efforts. 25,000...
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“Cook” is the new like!
Date: 2012-08-02 09:54:32
Marketing-leading receipt-site NoSalty.hu has launched its first food-related Facebook open-graph application. THis way, users can show their friends the favourite receipts, ideas, and illustrate what they are planning to prepare...
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MT signed a strategic agreement with the spas in Budapest
Date: 2012-08-01 10:37:35
The Hungarian Tourism (MT) Ltd., the Budapest Spas and Hot Springs (BGYH) Ltd. – the key partner of the Budapest Winter Invitation (BWI) signed a strategic cooperation agreement in order...
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Magazine: Gourmet-mushroom from the window
Date: 2012-07-31 11:04:52
Back to the Roots is a California company with a product that allows you to grow your own mushrooms: customers get a box full of soil and mushroom spores and...
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Wanted to save lobsters, but probably failed
Date: 2012-07-31 10:34:17
A German couple has ordered lobsters for 500 euros at an elegant restaurant at the island or SArdines, in Cala di Volpe bay. The couple wanted the lobsters live, but...
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South-Transdanubian tourism renews with heroes’ trials
Date: 2012-07-31 10:26:00
After last year’s decline, this year's tourism season was surprisingly good in South Transdanubia. The heroes’ trials held in the region’s castles remain popular – announced Hegyi Zsuzsa, South Transdanubian...
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New gastro tourism restaurants opened in Makó
Date: 2012-07-31 10:25:22
“Our goal is to create value and join to the tourism of Makó and enrich it” – told the new facility’s sales manager to Szeged24. A genuine rural atmosphere and...
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That's the way the world's greatest McDonald's was built
Date: 2012-07-31 10:11:57
Time lapse video of the creation of McDonald's Flagship Olympic Park Restaurant for the London 2012 Olympic Games....
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Virtual flavours – the fall of a promising experiment
Date: 2012-07-30 11:11:42
Award winning chef, author, inventor, restaurateur and entrepreneur, David Burke continues to redefine modern American cuisine as he takes his genius from the kitchen to product development laboratory. This effort...
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Gastro weekends in Balatonszárszó
Date: 2012-07-30 10:15:11
Restaurateurs have joined forces in Balatonszárszó offering different specialties on discount prices in the scope of the “Gastro weekends” from Saturday for three weekends. Fish dishes will be next Saturday’s...
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Magazine: Silent and successful
Date: 2012-07-30 10:02:04
Attila Radvánszky, is the owner of Haxen Király restaurant and member of MVI’s (Guild of Hungarian Restaurateurs) presidency. You are ‘back in the ring’ after 10 years. Is it you...
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Magazine: Cybergastro – a concept for mice and fast food
Date: 2012-07-27 10:57:07
Located in Nagymező Street, kaja.hu is a real 21st-century place that targets young people. Monitors, which are built in the tables, can be used to order food and drinks. The...
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It was a good idea to ban transfats in New York
Date: 2012-07-27 10:44:34
New York City's restriction on the use of trans fats in foods served at restaurants is helping the city residents cut down on the unhealthy fat, a new study shows....
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One day in Kistücsök – Video of the day
Date: 2012-07-27 10:38:06
A módszert, mint brand-építő eszközt a hazai vendéglátók is kezdik felfedezni. Az első fecskék egyike az ország csúcséttermei közé tartozó, rendkívül szimpatikus vidéki üzlet, a balatonszemesi Kistücsök. A film átgondolt,...
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The adoption of Széchenyi Rest Cards will be simplified in rural tourism
Date: 2012-07-27 10:21:06
The FATOSZ (National Association of Rural and Agrotourism) and the OTP Pension Fund, the first and largest issuer of the Széchenyi Rest Cards have signed an agreement, that is significant...
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Ikon restaurant
Date: 2012-07-26 11:30:47
Ikon is a restaurant with great potential in East Hungary. This luxury restaurant has an atmosphere where one can feel at home, this is how modern Italian furniture, wine racks...
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Ikon restaurant
Date: 2012-07-26 11:30:47
Ikon is a restaurant with great potential in East Hungary. This luxury restaurant has an atmosphere where one can feel at home, this is how modern Italian furniture, wine racks...
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French comfort with just 3 clicks
Date: 2012-07-26 10:19:22
The French website La Fourchette (The Fork) offers 12,000 restaurants of which 2500 have special offers, 700,000 real reviews to always make the right choice, and allows visitors to reserve...
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Magyar Hotel Monitor: rural hotels expect hotel occupancy increase, hotels in Budapest expect room price increases in the second half of the year
Date: 2012-07-26 10:13:48
The rural hotels expect improvement in occupancy, while the hotels in Budapest expect an increase in prices in the second half of this year – shows the analysis of the...
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Icecream for home-delivery
Date: 2012-07-26 09:14:56
The following American advertisement is pretty odd: from July, customers of the products of the icrecream-company Uber are able to make their orders by the phone, too. It is a...
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Aranybika: no buyer even for the twelfth time
Date: 2012-07-25 10:05:13
The twelfth tender proved to be unsuccessful. The Grand Hotel Aranybika of Debrecen could not find a buyer again. Application deadline expired at noon on Monday, but no one gave...
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Magazine: The taste of smoke
Date: 2012-07-24 11:55:51
A California-based company manufactures wood chip and granulate blends, which have to be added to burning charcoal and to enhance and complement the flavours of grilled meat or fish....
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Italian star chef will cook for Nike athletes at the Olympics
Date: 2012-07-24 10:25:03
Only products shipped from Italy to London will be served in one of the restaurant for the Olympic athletes. The restaurant’s cuisine will be led by Italian star chef Nicola...
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One of the most interesting breweries
Date: 2012-07-23 10:50:13
Locally brewed original tasted beer is waiting for all those who climb the Snezka, that is the highest peak of the Czech Republic, situated in the Czech-Polish border. The Snezka...
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German bus tourism: Hungary is the tenth most popular destination
Date: 2012-07-23 10:43:55
In the German economy, bus tourism has a very important role. Its annual turnover is 10.5 billion euros and employs 220,000 people. Annually 5.8 million people use buses during their...
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Magazine: Working with his mind and his heart – interview
Date: 2012-07-23 10:23:08
Attila Molnár, who has been working in MVI’s presidency for one and a half years, is the co-owner of Arany Kaviár, a successful restaurant in Budapest. He has been working...
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Menu of the Anna-bal
Date: 2012-07-23 08:50:36
The 187th Anna-ball will be held in Balatonfüred on July 28. This year’s guest of honour will be Opatija. This year's menu contains traditional dishes, that were modernized a bit...
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Hungarian hotel revenues increased in January-May
Date: 2012-07-20 10:40:14
According to the Hungarian Association of Hotels and Restaurants (MSZÉSZ), hotel room revenues increased in Hungary during the first five months of the year, compared to the past year, but...
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Olympics can boost domestic hospitality
Date: 2012-07-20 10:10:41
According to the Tourism Association of Bükfürdő, the London Olympics can boost up the Hungarian hospitality. The organization wrote in its communication sent to MTI on Saturday, that a lot...
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Tourism organisations would like to have more Széchenyi Rest Cards acceptance points at the Lake Balaton
Date: 2012-07-19 10:45:10
The tourism organisations asked for the fast contracting of the Széchenyi Rest Cards from the banks at their event in Siófok on Tuesday. Kertész Rezső, the president of the Somogy...
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