Horeca

Magazine: Carbonated vodka

The first such drink was UK’s O2 in 2003 and it was called the champagne of vodkas for a long time. Camitz from Sweden is probably more well-known in Hungary:...

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I've heard about it, but… 5 – What is miso?

Miso soup is a traditional Japanese soup consisting of a stock called “dashi” into which softened miso paste is mixed. Many ingredients are added depending on regional and seasonal recipes,...

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Here is the first Barbie-restaurant!

The new Barbie Cafe in Taiwan has more than enough to spare. The eatery is exactly what its name implies — a temple to the 54-year-old doll, erected in Taipei’s...

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Once a business is set – Video of the day

The hilarious hot 'Subway' footlong song plus awesome spoof of Superbowl-banned Carl's Jr Kate Upton commercial, by actress/comic/singer/composer sisters Melanie Abrams (mu$ta) and Ashenputtel (Princess Pu)....

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Well done, Tamás! – That's how we torned out to be the 10th at Bocuse d'or

Hungary has closed this year's Bocude d'or with a rather good result, the team of Tamás Molnár B. scored 10th this time. We could have achieved a much (!) better...

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I've heard about it, but… 4. – What is ceviche?

Our series introduce you to popular terms in catering, stuff you've definitely heard about, although are not always sure what they happen to be. Ceviche is a seafood dish popular...

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Pélinkafilm – Video of the day

Here and now you get the chance to view the trailer of the artwork titled Pálinkafilm, which offers a glimpse into the traditions and background story of the pálinka-manufacturing business...

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Magazine: As cold as steel

Rocks – this is how those stainless steel, designer ‘ice cubes’ are called, which can be put in the freezer and chilled before being added to your drink. The unique...

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I've heard about it, but… 3. – What is teppanyaki?

Our new series are about to introduce a nuzmber of interesting cuisine arts, stuff we've all heard of but never quite know what they exactly are… Teppanyaki is a way...

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Erzsébet-voucher – A growing number of acceptors

The Hungarian National Holiday Foundation (MNÜA) is negotiating with several companies over the adoption of the new Erzsébet-voucher – Világgazdaság wrote on Tuesday. The goal is to increase the scope...

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I've heard about it, but… 2- What is Churrasco?

Churrasco is a Portuguese and Spanish term referring to beef or grilled meat more generally, differing across Latin America and Europe, but a prominent feature in the cuisines of Argentina,...

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Magazine: Stolen development

Chefs do not like to be accused of recipe plagiarism. A London couple is not afraid of this: since March, they have been organising supper club events, named ‘Stolen’, every...

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The number of MKB Széchenyi Rest Card holders exceeded 100 thousand

The number of MKB Széchenyi Rest Card holders exceeded 100 thousand at the end of January, who can use the card at more than 11,500 acceptance points – MKB Bank...

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Sing for me, and press the button! – Video of the day

A Coca-Cola vending machine was placed at the Royal Institute of Technology in Stockholm. Instead of a logo on the front, the machine said “Sing for me.” When a person...

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Magazine: Like is life!

With the appearance of smartphones and Instagram – a photo sharing program and social network optimised for smartphones – guests started to upload their photos not only to Facebook but...

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Electrocuted by a whalecocktail!

Hackney hotspot Nightjar is famed for its speakeasy atmosphere and clever cocktails, but many are finding its Moby Dick drink a bit hard to swallow…because it's made of whisky infused...

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Tourism in Austria closed a record year

The number of guest nights and number of guests broke a recort in 2012 in Austria – the Austrian statistical office announced on Friday. The number of guest nights at...

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The gastromecca of tenisstars – Video of the day

The restaurants of the world’s best player, Novak Djokovic, attract people with charming and pleasant atmosphere. International gastronomic specialties with an exquisite combination of different flavors, authentically designed interior and...

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Lealkudtuk.hu: more spending on spa weekends despite the crisis

Although summer season is the peak season for trips offered by the action collecting sites, in  December, 30 percent more overnight stays for two was bought by the users than...

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Oscar Award – Smoked salmon and veggie pizzas will fill the stomach of stars

Smoked salmon, grilled artichoke, veggie pizza pieces and dozens of other delights await the celebrities visiting the feast after the Academy Awards. This year's Oscar-menu was published by Wolfgang Puck,...

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I've heard about it, but… 1- What is Floribbean?

Floribbean cuisine is found in varying forms in Florida restaurants and in the homes of many Floridians throughout the state. The essence of what makes a particular dish “Floribbean” is...

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Two international tourism portal awarded the domestic accommodations

The TripAdvisor online travel guide chose the Four Seasons Hotel Gresham Palace among the world's 25 best hotels, while the HolidayCheck.de German travel portal, named the Lotus Therme Hotel &...

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Gastro idol – Video of the day

Here's a new exclusive preview of ABC's upcoming cooking show The Taste, featuring Anthony Bourdain and Nigella Lawson. The show gives contestants, here called “kitchenistas,” the chance to prove their...

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Magazine: sushi chefs in Japan are well off?

In the United States numerous restaurants, cafés and pizzerias do not accept debit card payments any more, because the 5-percent commission fee of bank card companies is too big a...

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Magazine: Cash or card?

In the United States numerous restaurants, cafés and pizzerias do not accept debit card payments any more, because the 5-percent commission fee of bank card companies is too big a...

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Eggs are not unhealthy at all!

For most of the past century, diet and drug therapies have been aimed at increasing disposal of blood glucose in muscle and adipose. Standard treatments included high carbohydrate, low fat...

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Are Hooters or Tilted girls the prettier? – Video of the day

There are several chains copying Hooters, and the often steal the best ideas from the big sister. This chain, Tilted Kilt, is for example processing an annual calendar with the...

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New Horeca leader at Rauch Hungária

The new sales leader of Rauch Hungária's Horeca deperment is Ákos Haász from January 2013. The expert has an FMCG experience of 15 years, and ten years of leader's experience....

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Magazine: Multi at the eating competition

In the United States numerous restaurants, cafés and pizzerias do not accept debit card payments any more, because the 5-percent commission fee of bank card companies is too big a...

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