Horeca

Zsíros Kenyér Pub

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The national parks are preparing with culinary programs for this holiday weekend

The flavors of the Hungarian national parks and nature parks to be introduced during the long weekend in seven sites across the country. In connection with the program, the locally...

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A new Hotel Reservation page has been launched

New Hotel Reservation site was launched. On the site of the Foglalj.hu currently almost 1,000 packages can be booked, but the site owners in 2015 want to increase the number...

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Magazine: Real brands from real chocolate in the end-of-year season

In 2013 the end-of-year season brought a significant 7-percent sales growth (in terms of value) in the chocolate figure market. Although the cheapest category still has many buyers, consumer demand...

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The Artisjus would reduce the catering music royalties

The Artisjus would significantly reduce the music royalties paid by the restaurants with an average of 19.5 percent from the next year – the Artisjus Hungarian Copyright Office Association told...

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A weid alcohol

Alcohol and driving definitely don’t mix, but those most in need of having their keys taken away are the worst judges of how much they've had to drink. As part...

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It's hight time!

Chances are, you have a backyard grill, or at the very least a grill pan in your kitchen. And chances are, you’ve never used it to grill fruit. And that...

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Average kids in a luxury restaurant – Video of the day

For the magazine’s fall Food issue, we treated six second graders from P.S. 295 in Brooklyn to dinner at Daniel, where the seven-course tasting menu goes for $220 a person....

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The municipality of Lenti builds a four-star hotel

The municipality of Lenti begins the construction of a four star hotel. The public tender for the construction of the 3.3 billion HUF investment has already been released – Horváth...

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Short videos on Yelp

You may have caught wind that Yelp is introducing a feature that will allow users to add short videos that show off aspects like ambiance, lighting, noise level, and other...

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Celebrating Halloween with burrito – Video of the day

This Halloween, come to Chipotle dressed in costume from 5 pm to close and you'll score a $3 burrito. Proceeds up to $1 Million benefit the Chipotle Cultivate Foundation....

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Baross Bierstube

The owner used to work for a drinks wholesaler and although he is no beer expert, he sees great potential in it. Bottled beers cost HUF 320-690 and a few...

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Baross Bierstube

The owner used to work for a drinks wholesaler and although he is no beer expert, he sees great potential in it. Bottled beers cost HUF 320-690 and a few...

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Le Gourmet de Bordeaux

The 25m² shop is operated by Clarence, a Frenchman living in Budapest for a couple of years now, who is a well-known importer of French groceries. About 150 various products...

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Le Gourmet de Bordeaux

The 25m² shop is operated by Clarence, a Frenchman living in Budapest for a couple of years now, who is a well-known importer of French groceries. About 150 various products...

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The menu of New York's Aldea restaurant – Video of the day

The Spring 2014 Tasting Menu at Aldea Price: $110 Petiscos Big eye tuna crudo (watermelon radish, pimenton, soy and Vinho Verde) Charred Octopus (in octopus broth, potato and coriander) Portuguese...

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Magazine: Homo Ludens – man the player

According to historian Johan Huizinga, ‘culture arises in the form of play’. His work, Homo Ludens (1938) discusses the importance of the play element of culture and society. Parents of...

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Babuska

Fast food restaurant Babuska can be found in Budapest’s Újlipótváros district and serves dishes from a real Russian grandmother’s kitchen. Fresh ingredients are used and everything is hand-made. There are...

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Babuska

Fast food restaurant Babuska can be found in Budapest’s Újlipótváros district and serves dishes from a real Russian grandmother’s kitchen. Fresh ingredients are used and everything is hand-made. There are...

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Bruce Lee of the bartenders – Video of the day

What if Bruce Lee decided he wanted to be a bartender instead of being a martial artist?...

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Prestige Reserve offers Gastrovin labels

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Magazine: On a mission

Borháló (Wine Network) is a franchise network specialising in selling high quality Hungarian wine by the bulk. Founders Krisztián Kathona and Márton Elek told our magazine that the idea came...

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Magazine: This is the fresh casual style

Fresh casual. This is how the founders of LYFE Kitchen restaurants categorise the new places. Who are these founders? Well, they used to work in ­McDonald’s management and this time...

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One million visitors in the national parks

Increasing interest can be detected towards eco-tourism showing nature values. In 10 National Parks of Hungary and in other protected areas 1.4 million domestic and foreign tourists are expected to...

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Chef, with a bionic hand – Video of the day

Eduardo Garcia returns to the kitchen after receiving his new prosthetic hand. KPTV reports....

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Magazine: Someone who already teaches the trade

Ákos Kolos Bardóczy, the owner of two hospitality consultant enterprises was elected member of MVI’s (Guild of Hungarian Restaurateurs) management. He told our magazine he sees the problems in Hungary’s...

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KSH: the turnover of the commercial accommodations increased by 3.8 percent in August

In August, 4.3 percent more foreign tourists spent 1.2 percent more guest nights at commercial accommodations in Hungary than the year before. The number of domestic tourists increased by 8.0...

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