Horeca

International award was founded as the proposal of one of the best chef in the world

The Basque Culinary World Prize was presented yesterday as the initiative of Joan Roca one of the best chefs in the world . The award was created by a group...

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Danubius Hotels continue the renewal the hotels

The Danubius Hotels spent 3.5 billion HUF on the renewal of the group’s hotels in Hungary last year. The investments will continue this year, from nearly 7 billion HUF –...

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Who are the Hungarian participants of Bocuse d’Or Europe?

Sorry, this entry is only available in HU....

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Tell it with chocolate! Of course, with ours – Video of the day

Traditionally in Greece, lovers used to exchange love messages written with pen on the Lacta chocolate's paper wrapper. This trend had been celebrated in TV commercials for decades. A recent...

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Magazine: Food from a boat

There is a lake in Idaho (USA) called Coeur d’Alene where a restaurant boat, The Buoy is waiting for guests with the same concept as food trucks. The fast causal...

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Foreign culinary experts to learn more about Hungarian cuisine

Two Spanish culinary experts will arrive on Wednesday to Budapest to become better acquainted with the Hungarian cuisine. Hungary in the near future has the chance to become the guest...

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ÁSZ: the implementation of the strategic goals of tourism cannot be tracked

The State Audit Office (ÁSZ), could not find faults in the legal and institutional system for the tourism development between the January 2013 and August 2015 period, however at the...

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Hotel occupancy in Budapest declined last November due to the wave of migration

Year 2015 in tourism will not be so good, as it was expected in the first half of the year because of the migratory situation and the Paris terror attacks....

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Heston Blumenthal’s absinthe jelly and four operating vibrators – Video of the Day

In the three-Michelin-star Fat Duck, the legendary chef-owner Heston Blumenthal not only says, but also seriously thinks that the restaurant is not just about eating – a complex experience needs...

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Magazine: Jolly Joker insects

Insects carry 90 percent of all the protein on Earth and famine is a problem in many countries already. At the moment the most popular idea is making some kind...

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16 is a lucky number in Chicago – Picture of the day

Known in Chicago's dining scene for chef Thomas Lents' elaborately-themed tasting menus, two-Michelin-starred Sixteen's current menu is a figurative study of agriculture. 16 courses are laid out in the restaurant...

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The day of the promotion of French cuisine to be held this year again

The day of the promotion of French cuisine will be held in about 1,500 restaurants worldwide. In Hungary, nine restaurants are taking part in the action. The restaurants participating in...

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Six hundred Michelin-starred restaurants in the 2016 French Michelin guide

Two of Paris's ritziest dining establishments joined the select list of three-Michelin-star restaurants in the 2016 Michelin Guide, the little red book that confers the highest gastronomic accolades. The awards...

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Hurka Gyurka, Ági and the others

The recently published book about Hungarian television advertisements is a real milestone, recalling the heyday of Hungarian commercials. Famous commercial director István Sas did more than a thousand of these...

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Spain has never received as many tourists as in 2015

Spain has never received as many tourists as last year, when a total of 68.1 million people visited the Southern European country, 4.9 percent more than in 2014 – the...

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Tokaj enters into the European Capital of Culture 2023 competition

Tokaj is applying for the European Capital of Culture (ECOC) 2023 title – was announced on Friday at a press conference in Tokaj. Mengyi Roland, Fidesz MP recalled at Friday's...

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The best paper towels

Tork is one of SCA Hygiene Products’ global brands. Tork is the market leader of hygiene products for institutions in Hungary. Virág Badar-Szabó, marketing manager of SCA Hygiene Products Kft....

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We visit restaurants rarely

Only 17 percent of the Hungarians go to restaurant every month or more frequently, 20 percent of those who surveyed go to fast food restaurants. According to a survey, the...

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The Sziget Kft. founded a cashless payment service company with Cardnet

The Sziget Kft. the dominant player of the Hungarian festival market, the Cardnet Zrt. provider of independent electronic banking solutions and the Festipay Zrt., provider of cashless payment solutions established...

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The I do not give up café was opened in Budapest

New cafe opened in Budapest in the Magdolna Street. Disabled people are workin in the bar. 27 January 2016 Báder Richárd waiter (r2) talks at the opening ceremony of the...

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Romanian smoking ban was accepted

The law on smoking ban does not violate the basic laws in Romania, which was adopted in December by the Parliament in Bucharest, so there is no obstacle to the...

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Spices in a straw – Video of the day

Camping expert Perry Keydel explains why you might want to take things like ketchup bottles, drinking straws and pencil sharpeners on your next outdoor adventure....

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Magazine: Study trip done the MVI way – Part 2

Between 8 and 10 October the Guild of Hungarian Restaurateurs (MVI) and Coninvest Kft. organised their 3rd study trip, this time to Austria. Still on the first day the next...

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Eurostat: The number of overnight stays broke a record in the European Union

In 2015, the number of nights spent in tourist accommodation establishments in the European Union (EU) is expected to have reached a new record level of around 2.8 billion nights,...

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Dinner ticket startup

Nick Kokonas, co-owner of world top 10 Chicago restaurant Alinea, started using a ticketing system for booking tables three years ago. He has now established a startup company called Tock,...

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Travel agency-ad with a Scandinavian twist – Picture of the day

Spies Travel is joining forces with wannabe grandmas in the fight against Denmark's low birth rate. Introducing Spies Parent Purchase™: Send your child on an active holiday and get a...

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Beers Filling Up Through the Bottom – Video of the day

Beers Filling Up Through the Bottom!...

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Hotel Association: the importance of business tourism increased

The importance of business tourism has increased in Hungary, which is important for the economic development of the country – Niklai Ákos, Chairman of the Hungarian Association of Hotels and...

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