Horeca
The Czech Republic has become an attractive destination
Date: 2016-09-27 10:25:08
About 13.6 million foreign tourists visited the Czech Republic in this year's first half, which is a ten percent increase year over year – the CzechTourism public tourism agency said...
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Han Solo is evergreen – Video of the day
Date: 2016-09-26 10:47:44
Hans Solo trapped in carbonite, in cake form. http://www.youtube.com/watch?v=cKLhvKjLhUA...
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Discounted menus during the National Restaurant Week again
Date: 2016-09-26 10:45:30
Three-course menus can be tasted on unified discounted prices during the National Restaurant Week between October 10 and 16 in Hungary’s 110 medium and high-end restaurants. The National Restaurant Week...
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Ice cream of the year in 2016
Date: 2016-09-26 07:02:08
The Guild of Hungarian Confectioners organised their Ice Cream of the Year competition in Szeged. There were 85 entries this year, when the mandatory flavour was sour cherry. Winner of...
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Mastercard: Bangkok, London and Paris are the world's most popular destinations
Date: 2016-09-23 10:45:01
The Thai capital, Bangkok has beaten London to be crowned as the world's most popular travel destination this year, according to an annual ranking by global payments and technology company...
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Bath Association: Hungarian spas increased revenues for the summer season
Date: 2016-09-23 10:30:27
According to preliminary data of the Hungarian Bath Association, the Hungarian baths at this year's summer season achieved two percent higher revenue, while guest traffic was similar to last year....
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Magazine: A hero from our past
Date: 2016-09-23 07:39:32
A book has been published telling the life story of István Lukács, Hungary’s most famous chef in the period before the political transformation in 1990. He is the only chef...
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Big is beautiful! – Video of the day
Date: 2016-09-22 10:57:54
Giant food is taking over the world.. Click here to watch the video…...
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Cotton candy with beer? – Menus were compiled for the Beer Gastronomic Week
Date: 2016-09-22 10:50:02
Between 23 and 29 September 2016, nine restaurants in Budapest will offer unusual menus under the Beer Gastronomic Week. The menus will include Hungarian, Serbian, Indian, Italian and American inspired...
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Magazine: Fire and creativity
Date: 2016-09-22 07:13:03
Barbecues (BBQ) have been popular for many years now and this activity is less and less seasonal – says Yvette Krubl, communications director of METRO Hungary. In line with this...
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Hungary is a safe destination for Russian tourists
Date: 2016-09-21 10:30:26
In addition to experience, security is a very important aspect for the Russian travelers that Hungary can provide – Bienerth Gusztáv tourism commissioner stressed in Moscow on Wednesday at the...
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Balaton Association: local restaurants should sell Balaton local fish
Date: 2016-09-20 10:55:14
The Balaton Association considers it important that the catering units, buffets to sell local fish. The Balaton Association has developed two solutions for this purpose – according to the resolution...
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Magazine: Logical needs
Date: 2016-09-20 07:06:41
László Kovács, the president of the Guild of Hungarian Restaurateurs (MVI) was interviewed by KamaraOnline. He told: he hopes that the sector can now plan for the long term in...
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Beer Culinary Week will start in Budapest
Date: 2016-09-19 10:55:50
The More Than Beer launches the Beer Culinary Week between September 23-29. for the first time. Nine well-known restaurants in Budapest compiled beer varieties with dishes specifically for those who...
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(HU) Ha soha máskor nem, de most szombaton feltétlenül menjen el a Magyar Kereskedelmi és Vendéglátóipari Múzeumba
Date: 2016-09-19 10:17:20
Sorry, this entry is only available in HU....
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Fun Eating with The Original Spaghetti-Pasta-Noodle Fork – Video of the day
Date: 2016-09-19 10:15:29
Short demonstration of the fun of eating with the Original Pasta Fork. Sliding fingers down the long spiral handle makes it rotate around the center prong of the fork, thus...
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Fourteen Hunguest Hotels can find a new owner
Date: 2016-09-16 10:40:39
Fourteen Hunguest Hotels will have a new owner, the Konzum group from 1 October – Világgazdaság Online wrote. The Competition Authority allowed the Konzum group to buy the Hunguest Hotels...
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The first free wine course in Hungary
Date: 2016-09-16 10:38:26
Sorry, this entry is only available in HU....
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Makes it look like you're drinking from a pewter tankard – Video of the day
Date: 2016-09-16 10:36:28
-Makes it look like you're drinking from a pewter tankard -Hinged-lid with thumb-lever easy to operate with a single hand -The perfect container for your Mountain Dew during long gaming...
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Hungarians travelers will brake a record to Croatia this year
Date: 2016-09-16 10:30:24
By mid-September more Hungarian tourists have visited Croatia than last year and the number of Hungarians guest nights also exceeded the full-year data of 2015 – Marin Skenderovic Head of...
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Food photography before dinner in the 18th century – Video of the day
Date: 2016-09-14 11:03:23
Let's relax. It's time to check those expectations at the kitchen door, and rediscover the simple joy of cooking, eating and being together....
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Explore Budapest with the eyes of tourists!
Date: 2016-09-14 10:51:31
The Budapest Festival and Tourism Centre (BFTK) organizes an irregular tourism open day on 27 September, on the world day of tourism. On the ocassion of the World Day anyone...
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Magazine: Grill trends in 2016
Date: 2016-09-14 07:05:32
You don’t need to be a gourmet to know that the taste of food very much depends on what type of wood it is smoked or grilled on. Different wood...
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French chefs at the table – Video of the day
Date: 2016-09-13 11:29:39
Netflix invites you back to take another globe trot in Chef’s Table: France. Now streaming....
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Magazine: The don’ts of grilling
Date: 2016-09-13 07:25:49
Always avoid using liquid lighters. Never start the barbecue without pre-heating the grill. Don’t use a charcoal grill until the charcoal reaches a constant temperature, otherwise you won’t be able...
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Omlette by the Japanese way – Video of the day
Date: 2016-09-12 11:12:51
This Japanese dish is called omurice. They make it at The Yoshokuya Eat, Eat in Kyoto, Japan....
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The Hotel Association wants a VAT reduction
Date: 2016-09-12 10:30:51
The outlook for tourism is favorable, according to the Association of Hungarian Hotels and Restaurants (MSZÉSZ), but sustained growth competitiveness should be improved, among others there is a need for...
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Magazine: The new generation likes to roast on open fire
Date: 2016-09-12 07:14:52
According to Péter Pataky, the chef of Debrecen restaurant Ikon, basically all men between the ages of 35 and 45 like to roast on open fire. Today all kinds of...
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KSH: accommodation turnover increased by 8.2 percent in July
Date: 2016-09-09 10:30:22
In July, the number of guest nights spent by foreign visitors increased by 6.2 percent, while the number of domestic guest nights increased by 9.8 percent from a year earlier....
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