Horeca

The tourism agency will launch a new project to promote the tourism supply of Hungary

The Hungarian Tourism Agency (MTÜ) launches a nearly 11 billion HUF program to promote the tourism supply of Hungary and to facilitate market access for the businesses – the MTÜ...

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Magazine: The culinary adventure continues

MVI’s roadshow-type culinary tour series (which is about both networking and learning) continued early summer. In May our host was the La PerleNoire restaurant. We had the chance to taste...

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The Beer Association is looking for the beer nuts of Hungary

On the ocassion of the World Day of the Beer, the Beer Association announces a tender for restaurants, caterers to find the beer nuts of Hungary. “The project aims to...

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Accommodation and restaurants can be qualified as dog friendly officially

The accommodations restaurants and shops can be qualified as dog friendly places within an official trade mark system. Currently 120 such qualified places are operating in Hungary, but according to...

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How Not to Cook Your Thanksgiving Turkey

Thanksgiving birds, botched. Even if your Thanksgiving turkey comes out less than ideal, surely it can't be as bad as any birds in the video above....

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A call for Gundel-award

Sorry, this entry is only available in HU....

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Magazine: Our own abbey beer

Brewing company Zirc Abbey Manufacture Kft. was established in March 2015. The brewing masters aren’t monks but laic experts of the trade. Sales and marketing managers come from the Heineken...

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The number of guest nights increased in Romania

In the first half of the year, the number of guest nights in Romania increased by 8.8 percent to 9.422 million at commercial accommodations, compared to the same period of...

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Magazin: Taste and style

Those who couldn’t watch the competition inside had the chance to follow the final on television screens outside. In this area a so-called Taste Hungary zone was set up, where...

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Coffeefoam-drawer – Video of the day

CinniBird is the first and only kitchen gadget to make creative messages and drawings with all-natural materials found in food, such as cinnamon, instant cocoa powder, paprika, ground parsley, ground...

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It will be difficult to replace Széll Tamás at Onyx

Hungary’s best known active chef Széll Tamás, winner of the European final of the Bocused'Or competition leaves the Onyx as well as his girlfriend Szulló Szabina, also chef of Onyx,...

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The Hungarian chefs can earn about the same money as their colleagues in Western Europe

According to the President of Hungarian Caterers Industry Board, there is a labor shortage in the hospitality industry, but the chefs earning about the same money as their colleagues in...

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Magazine: We won!

It wasn’t expected by many: Tamás Széll and his team have won the European final of chef competition Bocuse d’Or and qualified for the world final in Lyon. Budapest was...

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Debrecen can become a regional tourist center

The Hungarian Tourism Agency (MTÜ) supports the development of Debrecen and its more successful appearance on the tourist market with the available tools – the MTÜ said on Wednesday. The...

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Handstrong espresso-machine – Video of the day

Watch the designer of the ROK making a delicious espresso....

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Magazine: From the confectioner’s perspective

Balázs thinks good ice cream can’t be made from powers and water only. In his view the way to go is getting to know and trying quality ingredients. For instance...

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Still a lot of offenders during the Formula 1

The number of failures fell slightly, but the ratio of offenders remains high during the Formula 1 Hungarian Grand Prix – Világgazdaság Online wrote. The National Tax and Customs Office...

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Food art – Video of the day

Every one who's ever tried feeding a baby knows how important it is to make the food look nice and funny — especially if it's broccoli or porridge… This is...

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The Nébih closed a Far Eastern fast food restaurant in Budapest

The staff of the National Food Chain Safety Office (Nébih) held controls at a Far Eastern fast food restaurant in a shopping center in Budapest. Due to the uncovered food...

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Rented room paid from cafeteria

In addition to the transformation of the new cafeteria system, we can prepare for a new VAT reduction next year, on the basis of the 2017 tax package. We should...

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Tourists may choose Budapest instead of Paris

Tourists are expected to avoid cities with high terror alert and will choose safer destinations, such as Budapest – tourism experts believe. However tourists from the Far East can avoid...

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Lobster salad by Philippe Bertineau – Video of the day

Benoit's executive chef Philippe Bertineau makes a Maine lobster salad with quinoa, herbs, and vegetables. Although the ingredients in this summertime dish are fairly simple, this is an action-packed preparation....

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Konzum Nyrt. may be the new owner of Hunguest Hotels

The screening of the Hunguest Hotels Zrt. is completed, but the entire buying process can last until mid-August – origo wrote. At the end of the process, the Hunguest Hotels...

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A way to treat hangover all over the world – Video of the day

You’re in a foreign country. You’re drunk. You’re hungry. Don’t worry — this list has you covered for buzzed feeds all around the world....

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NAV: the most common problem in the summertime is not giving invoice and receipt

During the summer inspections, not giving invoice and receipt are the most common problem, although it is not worth it to risk, because the maximum fine can be up to...

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Ten cities where you can spend the holiday cheaply

The TripAdvisor gathered, which are the least expensive cities for a three-night trip for two – writes portfolio.hu. Among the ten cheapest destinations, European and Far Eastern cities can also...

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A Hotel can be built in Mogyoród

A hotel construction and the creation of a special event were also included among the plans of the recently concluded long-term partnership agreement between Mogyoród and the Hungaroring Zrt. According...

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