Horeca

The funeral of János Czubor

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Master of the cucumber – Video of the day

What do samurais make of tiny cucumbers?...

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K&H: the ratio of SMEs planning to give fringe benefits has decreased

Almost two-thirds of small and medium-sized enterprises (SMEs) do not plan to give fringe benefits to support their employees in the next year. After a temporary improvement at the beginning...

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Japanese haute cuisine – Video of the day

Here's Niki Nakayama, chef-owner of LA kaiseki restaurant n/naka, plating a selection of poetic dishes from her 13-course tasting menu and intimately explaining what kaiseki means to her. Chef's Cut:...

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A slowly growing olive oil market

We like olive oil more and more but we refuse to pay for quality. Rita Salyámosy, marketing manager of Glatz Hungary Kft. told us that the majority of olive oils...

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20th Vegetarian Festival Budapest

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A significant drop occured in foreign tourism in France

The number of foreign tourists decreased by seven percent in France since the beginning of the year due to the terrorist attacks, the bad weather and a series of strikes...

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What about some lemons? – Video of the day

Here is the newest innovation! The Zip Zester includes 2 blades with a 1 year warranty. Your all-in-one machine is here! Little Twist, and Macro Blades are also available as...

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Flipside

METRO invited our magazine to take a look around the kitchen boxes of Bocuse d’Or competitors as part of a backstage tour. Florent Suplission, director of GE Events (the competition’s...

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Madrid's three Michelin-starred DiverXO – Video of the day

Here's an incredibly dramatic, somewhat creepy short film from Madrid's three Michelin-starred DiverXO. It features close-ups and slow motion shots of chef David Muñoz and his crew cooking with large...

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MVI and Coninvest gastrotour

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Italian gastrotour – invitation

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What is candy-porn – Video of the day

Yigit Pura is a sugar fiend . . . and a pastry dynamo! His striking desserts have sparked excitement and devotion throughout his career, from the top pastry kitchens of...

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Blueberry Princess cake

The cake of Pechtol Zsolt made without added sugar won the Sugar-free Cake of Hungary competition, announced by the One Drop Attention Foundation with the Hungarian Confectioner Industry Board. The...

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The Olympics in Hungary would create one hundreds thousand jobs

The real winners of the 2024 Olympics in Budapest would be the hotels and restaurants. The sporting events would bring plus 600-800 thousand overnight stays, ie three to four times...

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A way to make the cork disappear without a srewdriver – Video of the day

12 methods to effectively open your wine bottle without a corkscrew, from best to worst!...

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The funeral of János Czubor

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The number of guest nights has increased because of domestic tourism

Due to the strengthening of domestic tourism the number of hotel guest nights rose nationally by 5.6 percent in the first half of the year – the President of the...

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Is there anything cooler than ice cold?

No, there isn’t! Bartenders aren’t just reinventing cocktails but they also have creative ideas for decorating them. This is also true for the ice, for instance our magazine’s favourites are...

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Indicators of the Hungarian have improved in the first half of the year

The performance of tourism in Hungary continued to improve this year. All the major indicators of the hotels have impoved in the first half of the year – according to...

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The coffee of love – Video of the day

Yes, it is about love, in fact in Croatia....

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MUISZ: safety is important when selecting travel destinations

Safety is an important aspect when selecting travel destinations – Benefi Zsolt, board member of the Hungarian Association of Travel Agents (MUISZ) said. The expert stressed that Bulgaria and Spain...

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The NÉBIH closed a Far Eastern restaurant again

The National Food Chain Safety Office (NÉBIH) held control at a 14th district Far Eastern restaurant in Budapest. Due to serious food safety and food hygiene irregularities, the experts of...

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We do need good wine!

The data collection phase of the Great Wine Test ended after the present issue of our magazine went to press, but we already know that until the end of June...

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The best fine dining parody ever – Video of the day

In the last few years there have been several documentaries which sought to explore the world of food at its very highest level. Such films as Jiro Dreams of Sushi...

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The Michelin star of a popular British restaurant is in danger due to divorce

An award-winning restaurant praised for 'cuisine of great finesse' could lose it's coveted Michelin star, as part of the fallout of divorce proceedings between the couple who run the popular...

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Vacation in MKVM

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Totinos Pizza Rolls – Video of the day

Totinos Pizza Rolls asked some of our favorite comedians/T.V. stars/Cinco salesmen, Tim and Eric, to cook up some products aimed at helping you live that Totino’s life. Everyone is a...

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Following the lost smell – Video of the day

The Madeleine is, to all intents and purposes, an analogue odour camera. Based on current perfumery technology, Headspace Capture, The Madeleine works in much the same way as a 35mm...

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