Horeca
The Hungarian Cuisine Balaton 2018 has been released with gastro map
Date: 2018-06-20 10:50:54
The Hungarian Cuisine Balaton 2018 that collects the best restaurants, wineries, confectioneries, beach bars and markets of the Balaton region was published with the gastronomic map of the Balatoni Kör....
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Two billion forints remained on the SZÉP Cards after the deadline expired
Date: 2018-06-20 10:43:27
Until the end of the May deadline, beneficiaries spent nearly the 98 percent of the amount uploaded onto the Széchenyi Rest (SZÉP) Cards two years ago. On the cards issued...
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More modern baths are needed
Date: 2018-06-20 10:30:42
There is no longer any need for capacity expansion in the Hungarian bathing sector, rather for energetic modernization, environmentally consciousness and the raising of service standards – the new CEO...
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Let them play too …
Date: 2018-06-20 10:30:26
Event – The BizBash Expo in Los Angeles is a trade show for event organisers, catering and marketing enterprises. We have collected some of the excellent ideas showcased there, from the fortune...
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This is how we like our coffee
Date: 2018-06-20 10:25:27
Espresso with a bit of milk – this is how the typical Hungarian (72 percent) drinks their coffee, according to a representative questionnaire survey conducted by Swiss company JURA. Almost four...
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The tastes of our two most ancient drinks combined
Date: 2018-06-20 10:20:46
A really innovative product, called O.Vine and made by Israeli startup Wine Water, has debuted at the Fancy Food Show in New York. O.Vine mixes the natural essence of grapes with...
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Pseudocone
Date: 2018-06-20 09:42:10
One of the promising conclusions that can be drawn from Hungarian ice cream contests is that Hungarian confectioners are creative, but even the elite – the 10-15 percent who are...
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Magazine: A survey on the most important issues
Date: 2018-06-20 07:23:20
In the second half of 2017 the Guild of Hungarian Restaurateurs (MVI) conducted a questionnaire survey among members. Mostly company owners and directors were asked what they thought the most important...
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Gold medal-winning ice creams
Date: 2018-06-20 06:49:48
In May Renáta Somogyi won Ice Cream of the Year with her delicious raspberry. Our magazine interviewed the confectioner, who will soon earn a degree in economics and food engineering. All...
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Hungarian students in the first three
Date: 2018-06-20 06:20:27
On 8 June 2018 – World Oceans Day – the results of the Olivier Roellinger international chef contest have been announced at the UNESCO headquarters in Paris. Barbara Ramocsai finished second...
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Good performance from the Hungarian team at the Bocuse d’Or
Date: 2018-06-20 06:15:31
The Hungarian team finished 8th at the Selection Europe 2018 of Bocuse d’Or, so Ádám Pohner and his team (coach Frigyes Vomberg, commis Richárd Csillag and president Zoltán Hamvas) will...
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Hail the new king!
Date: 2018-06-20 06:11:49
In the middle of June – just like every year since 2002 – the ranking of the best restaurant in the world was published. Ostereia Francescana from Italy finished at the...
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Rolling bars and restaurants
Date: 2018-06-20 06:02:54
Since 1980 two special trams have been rolling around Melbourne, Australia every evening, where passengers can enjoy a 5-course menu for more than 100 Australian dollars. In Helsinki a 50-year-old tram...
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Ice Cream of the Year 2018
Date: 2018-06-20 05:53:56
The Guild of Hungarian Confectioners organised the Ice Cream of the Year competition in 2018: 72 ice creams were competing in 4 categories, in Virág Confectionery in Szeged. Results: Category 1:...
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MGYOSZ asks the government to simplify the cafeteria system
Date: 2018-06-19 10:55:21
The largest employers’ organization, representing more than 6000 middle and large companies, the National Association of Employers and Industrialists, considers the interests and support of domestic companies to be a...
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(HU) Economy és premium economy osztály Magyarország első autópálya-éttermében
Date: 2018-06-19 10:29:35
Sorry, this entry is only available in HU....
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Games with chocolate – Video of the day
Date: 2018-06-19 10:26:44
Chef Molds Chocolate Underwater – Chris Ford, Wilshire Hotel, CA....
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The giant chain is taking steps now
Date: 2018-06-18 10:10:35
McDonald’s, which promised to raise its McCafé game last year, is turning down the heat with the introduction of two cold-brew frozen drinks. For a limited time, customers can order...
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UNICEF Magyarország collaborates with pastry shops
Date: 2018-06-15 10:37:33
On the occasion of Fathers’ Day, UNICEF Magyarország has joined up with trendy pastry shops to provide special sweets for the dads, kids, and everyone who likes to have a...
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McDonald’s opened its new restaurant in Gyöngyös
Date: 2018-06-14 10:55:41
At the busy traffic junction of Gyöngyös, McDonald’s has opened its latest two-story car restaurant today. The investment was realized from about 500 million HUF. This year’s 30-year-old restaurant chain...
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The expansion of tourism continues according to tourism organizations
Date: 2018-06-14 10:32:40
The expansion of tourism continues since the beginning of the year, and both rural and capital hotels have reported about favorable reservations for the summer season – was presented at...
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A necessary extra in a bakery – Video of the day
Date: 2018-06-14 10:08:13
Snowflake in Selfridges, London, serves an avocado gelato that comes in a real avocado shell. Called Avolato, the treat is completely vegan. The dessert is made with fresh avocado, grape...
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Seville World Expo
Date: 2018-06-14 10:03:04
On 14 June BGE KVKI and the Sevilla Association of Friends placed a memorial plaque in the lobby of the university’s building in Alkotmány Street, commemorating Hungary’s culinary success at...
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Magazine: Cool places
Date: 2018-06-14 07:52:13
Today’s refrigerators use much less energy and environmentally friendly technology, but no revolutionary breakthrough happened in cooling technology in recent years – informed Gábor Kisgyörgy, product manager of Assur Kft.,...
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To what extent are you precise in the kitchen? – Video of the day
Date: 2018-06-13 11:06:40
The Obsessive Chef Cutting Board is designed to help home chefs cut foods precisely....
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(HU) Mit vásárolt Jucika? Nők a szocialista reklámban – Időszaki kiállítás az MKVM-ben
Date: 2018-06-13 10:43:00
Sorry, this entry is only available in HU....
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Passenger traffic in the Budapest airport increased by nearly 14 percent in May
Date: 2018-06-13 10:25:43
The passenger traffic of the Budapest Liszt Ferenc International Airport increased by nearly 14 percent to 1.3 million in May. According to the data published on the website of the...
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Hungary scores 8th place at Bocuse d’or
Date: 2018-06-12 21:12:00
..wereas top places go to Scandinavian countries: 1. Norway – Christian André PETTERSEN 2. Swedeb – Sebastian GIBRAND 3. Denmark – Kenneth TOFT-HANSEN...
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KSH: tourism stagnated due to the high base in April
Date: 2018-06-12 10:55:37
In April, 0.8 percent more foreign visitors spent 2.2 percent less guest nights in hotels in Hungary, while the number of domestic guests increased by 0.3 percent and the number...
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