Horeca
The chocolate shop of giants – Video of the day
If you need us, we’ll be at the Hershey’s bake shop....
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The toplist of writers specialized in wine
Magyar Fehérbor Super 12 Bencze Családi Birtok: Venus 2015 (Badacsony) Csetvei Pince: Kő-Papír-Olló/Kő 2013 (Somló) Demeter Zoltán Pincészet: Szerelmi Hárslevelű 2015 (Tokaj) Gizella Pince: Szil-völgy Cuvée 2015 (Tokaj) Györgykovács Pincészet:...
Read moreYoung chefs are needed for an international competitions
EuroSkills is the European Championship of young professionals, a spectacular promotion of skills and latest skills developments around Europe. European regional version of WorldSkills Competition, formerly known as ’’Skills Olympics”....
Read moreThe utilization of commercial flights increased to a record level in 2017
In 2011, the utilization of commercial flights increased more than ever, rising to an average of 81.4 percent worldwide, and the performance of the sold passenger mileage was 7.6 percent...
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Swallowing fire is the new trend – Video of the day
FIRE PAAN which is set on fire before being placed in the mouth of the customer. It is made with the same ingredients as any other normal paan. Ice paan...
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More than four million guests, upward traffic in the Budapest baths
Last year, four percent more, a close to 4.2 million people visited the baths of Budapest, with revenues exceeding 13 billion forints, which is a 14 percent increase, compared to...
Read moreSpain received 81.8 million foreign tourists last year
Spain has received 81.8 million foreign tourists last year, which is an 8.6 percent increase, compared to 2016, the Spanish statistical office announced on Thursday. The agency has pointed out...
Read moreLast year the number of guest nights grew by 6.5 percent in Romania
Last year, the number of guest nights increased by 6.5 percent to 26,915 million in commercial accommodations in Romania, according to the Romanian National Statistical Institute’s data released on Friday....
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(HU) I. Magyar Rendezvénygasztronómiai Bajnokság
Sorry, this entry is only available in HU....
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New CEO at Gundel
Peter Knoll, an expert with 30 years of experience is the new CEO of the famous Gundel restaurant, starting from 1st February 2018....
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Another premium gastroevent at Budapest
SIRHA BUDAPEST THE REGIONAL TRADE EXHIBITION OF FOOD, BAKERY, PASTRY, HORECA, FOOD SERVICE PACKAGING AND GASTRONOMY. A unique opportunity to find new ideas for your business: An exhaustive and innovative...
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The Szállás.hu bought its Polish competitor
The Szállás.hu purchased one of the oldest players in the online accommodation market in Poland, the Spanie.pl group. The merger of the two companies will take place until this September....
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MTÜ: Only safe countries can remain competitive in tourism
In the long term, only safe countries can remain competitive in tourism, as it is one of the most important aspects of selecting destinations today – Guller Zoltán, Managing Director...
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The funeral of Paul Bocuse – Video of the day
Hundreds of chefs from around the world – all wearing their chef whites – gathered in Lyon to pay their final respects to legendary French chef Paul Bocuse, often referred...
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More and more pubs close in Britain
In the last thirty years, the number of pubs in Britain has fallen by a quarter, so there are only 50,000 pubs in Great Britain – according to the latest...
Read moreSeventy billion forints worth investment can be realized by 2021 in Nyíregyháza
More than 70 billion forints worth investment can be realized in Nyíregyháza, Szabolcs-Szatmár-Bereg county by 2021. About 27.5 billion forints worth applications are being implemented and investments from 42.5 billion...
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GKI: GDP growth probably accelerated slightly in the fourth quarter of 2017
Similarly to 2017, the Hungarian economy is expected to grow at a rate close to 4 per cent in 2018. Although this rate is well above the EU average of...
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The student loan can already be repaid from the cafeteria
From this year, the student loan can be repaid from the cafeteria, which is up to 20 percent of the minimum wage 27 600 forints per month, says Imre Zita,...
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Tourism Agency: the VAT reduction of restaurant services serves the wage development
With the new VAT cuts in restaurant services this year, the government would like to make the owners and employers of the restaurants to spend the renmaining money on the...
Read moreOne third of Hungarians go to a thermal bath according to a survey
A third of Hungarians go to a thermal bath at least once a year – according to a national representative research conducted by the NaturMed Hotel Carbona in Hévíz. According...
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Hygiene innovation
Professional hygiene product brand TORK will launch its new toilet room innovation, the PeakServe® hand towel dispenser at the Sirha trade show. The product was developed for high-traffic washrooms. One system can...
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Debrecen and Tokaj will cooperate to win the European Capital of Culture title
Debrecen and Tokaj will cooperate to win the title of the European Capital of Culture (ECB) in 2023 – Posta György, the Mayor of Tokaj told MTI on Friday. The...
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Squid on a stick – Video of the day
This restaurant in Singapore basically drops a whole squid in the fryer....
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It hurts to cut – Video of the day
Fantastic cakes, all of them resembling something else....
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Tourism development contribution
The National Tax and Customs Administration (NAV) has announced that from 1 January 2018 the VAT on food and non-alcoholic drinks made on-site is 5 percent (served in restaurants, cafeterias,...
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