Events
Stew from more than three hundred sheeps during the weekend in Karcag
Date: 2014-06-30 11:10:45
At the 16th Karcagi sheep cooking festival stew was prepared from more than three hundred sheeps on Saturday’s competition day. A record number of participants took part in the competition...
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The sausage village in Békéscsaba will be ready soon
Date: 2014-06-30 11:05:34
The construction of Csaba Park, the sausage village in Békéscsaba will be ready soon. The construction is proceeding on schedule, the technical handover of the complex will take place at...
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Family Day in July
Date: 2014-06-26 11:31:01
Several great programmes await those who visit the Kincsem Park, in the scope of the Juliális Family Day on 6 July....
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If Italian cuisine, then Cucinare, II.
Date: 2014-06-24 12:55:41
The Italian Institute for Foreign Trade (ICE) at the request of the Pordenone Fiere Exhibition and Conference Centre invited the delegation of the representatives of Hungarian companies, magazines and professional...
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Sheep stew to be cooked at more than two hundred locations on the weekend in Karcag
Date: 2014-06-24 11:08:21
This year, the sheep stew of Karcag, which is Hungaricum will be cooked in more cauldrons than ever before, in two hundred cauldrons, as the main attraction of the 16th...
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The wine will be celebrated in Mád
Date: 2014-06-24 11:00:35
The feast of wine will be held in Mád, spiced up with several cultural and musical programmes. The concert series called Good Night! begins in Mád, (Tokaj-hegyalja region) at the...
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If Italian cuisine, then Cucinare, I.
Date: 2014-06-23 12:50:52
The Italian Institute for Foreign Trade (ICE) at the request of the Pordenone Fiere Exhibition and Conference Centre invited the delegation of the representatives of Hungarian companies, magazines and professional...
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Hungary’s best pálinka is made of blackcurrant
Date: 2014-06-20 11:15:48
The Hungarian pálinka has become more and more popular and esteemed in Hungary and abroad in recent years, in addition to the government many people have done a lot to...
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White wines played the main role at the VinAgora International Wine Competition
Date: 2014-06-20 11:10:13
Significantly more white wines were competing at this year’s VinAgora International Wine Competition than red wines. The domestic and foreign judges of the competition were working for four days.In the...
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The millerscones to be celebrated in Borsodnádasd
Date: 2014-06-18 11:08:05
The millerscone, that is on the National Intangible Cultural Heritage list is promoted in Borsodnádasd at the seventh millersconefestival, that will be held on the last weekend in June. The...
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Tokaj Nyitány: Wines of 15 wineries at the Tokaj Overture in the Ybl Palace
Date: 2014-06-17 11:10:54
The visitors of this year’s Tokaj Overture (Tokaj Nyitány) can taste the wines of fifteen wineries of the Tokaj Renaissance Association. The event takes place on Friday, in the Ybl...
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Animal protection campaign against the upcoming dog meat festival in China
Date: 2014-06-13 10:55:32
In some parts of China, dog meat is considered a delicacy at the dinner table and the practice of consuming dog meat has been around since 500BC, or possibly even...
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More than 30 thousand visitors at the 4th Hungarian World Summit
Date: 2014-06-12 11:16:52
The Hungarian World Summit event series in the Operetta Theatre with the highly successful concert of Mága Zoltán. The Hungarian World Summit took place between 18 and 26 May for...
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The Chinese (Guangxi) – Hungarian Investment and Cooperation Conference proved to be fruitful
Date: 2014-06-12 11:12:38
The Chinese (Guangxi) – Hungarian Investment and Cooperation Conference was held on 12 June 2014 at the Conference Hall of Hotel Helia with the participation of the Commerce Department of...
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The Békéscsaba Beer Festival and Knuckle Parade opens on Thursday
Date: 2014-06-11 11:22:04
One of Hungary’s largest, four-day-long cultural and gastronomic festival, the 14th Békéscsaba Beer Festival and Knuckle Parade opens on Thursday. Farkas Zoltán, chairman of the Békés County Assembly at the...
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Cherry Conference 2014: The future belongs to the hybrids!
Date: 2014-06-11 11:20:20
The cherry and sour cherry harvest is at full throttle at the Érd-based site of the Research Institute of Pomology of the National Agricultural Research Center, where experts gathered at...
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Hungarian wines at the trade fair in Ningpo
Date: 2014-06-06 11:30:33
About 20 companies are representing Hungary at the trade fair in Ningpo, that represents the products of the Central and Eastern European countries. The trade fair showing the products of...
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VinCE Balaton: wine and yachting enthusiasts cheer together
Date: 2014-06-06 11:10:56
The Balaton-lovers and the wine and yachting enthusiasts are awaited to Balatonfüred, where the hundreds of participants of the Blue Ribbon yacht competition and the the best summer wines will...
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BrauBeviale 2014: Change by tradition and innovation
Date: 2014-06-05 11:25:09
The current drink trends are developing in line with the customer requirements, such as healthy eating, wellness, naturalness and quality. The actual package is part of the successful beverage concept....
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The world's largest spritzer to be prepared in Budapest
Date: 2014-06-05 11:20:03
One thousands liter of spritzel will be prepared on Saturday in Budapest from Szekszárdi rosé and soda water. The organizers of the 2nd Spritzel and Barbecue Festival would like to...
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Budapest will host Chemspec Europe exhibition and conference
Date: 2014-06-04 10:41:12
Budapest will host the Chemspec chemical exhibition and conference in Eastern Europe for the first time in the history of the event series. The event will take place between the...
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The honey-walnut ice cream has become the ice cream of the year in Soltvadkert
Date: 2014-06-03 11:05:52
A honey-walnut hecsedli ice cream earned the Ice Cream of 2014 title in Soltvadkert, where the jury selevted the winning ice cream among more than fifty candidates on Monday. The...
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The Gourmet Festival awaits its guests from Friday
Date: 2014-05-30 11:20:21
Hungary's best restaurants, pastry shops, wineries and the creations of the best Hungarian chefs are awaiting the visitors of the three days long Gourmet Festival to the Millenáris Park in...
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The pálinka is one of the main value of the Hungarian gastronomy
Date: 2014-05-26 11:18:46
The pálinka is the part of the Hungarian culture and is one of the principal value of the Hungarian gastronomy – Kardeván Endre Minister of State of the Ministry of...
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Street Food Show and Főzdefeszt
Date: 2014-05-26 10:07:32
Hungarian Craft-beer revolution meets street food revolution on a very special festival-marriage. Főzdefeszt was established in 2011 to reposition micro-brewed beers from something boring and unpleasant into a new beer-culture....
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Sensational atmosphere at the interpack 2014
Date: 2014-05-23 11:40:27
Sensational atmosphere characterized the recently ended interpack 2014 professional trade fair among all the 2,700 exhibitors and 175,000 trade visitors, who filled the Düsseldorf Trade City’s 19 halls. After more...
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A record number of entries to the National Pálinka and Marc Pálinka competition
Date: 2014-05-22 11:11:26
A record number of entries to the National Pálinka and Marc Pálinka competition: the entry period of the National Pálinka and Marc Pálinka competition was closed on 25 April. This...
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Beyond trade mark usage
Date: 2014-05-21 11:52:25
As a result of the continuous expansion of trademarks, the collaboration has such a potential where more and more attention needs to be paid to utulize public benefits. The NGO...
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Hungarians' World Meeting began
Date: 2014-05-20 10:55:05
Concerts, conferences, exhibitions, presentations, a beauty contest, quiz games and international cuisine will be included in the programme of the 4th world meeting of Hungarians to be held in Budapest,...
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Key to your heart: the wine tasting of twenty Szekszárd-based wine cellars in Budapest
Date: 2014-05-19 11:30:05
Twenty Szekszárd-based wineries to debut in the scope of the Szekszárdi – Key to your heart event on May 23 in the atrium of the Corinthia Hotel in Budapest. In...
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