Events
Dessert competition
The Sirha Budapest Dessert Competition took place on the last day of the trade fair, which was organised for the third time by Zoltán Kolonics, one of Hungary’s most famous...
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Ádám Pohner will represent Hungary in the European final of Bocuse d’Or
One of Sirha Budapest’s highlights was the Hungarian final of the Bocuse d’Or chef competition. Several hundred people were cheering for the country’s best chefs, who were cooking from ingredients purchased...
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Event Gastronomy Championship
On the first day of the Sirha Budapest trade exhibition the 1st Hungarian Event Gastronomy Championship: International Catering Cup – Hungary Selection contest was organised. Four event gastronomy companies qualified for...
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The best chefs in public sector catering
Eurest Budapest was the team that won the ‘Public Sector Catering Competition 2017-2018’ on 9 February. The National Food Chain Safety Office (NÉBIH) and the National Association of Public Sector Catering...
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Sirha Budapest, 2018: A culinary capital for three days
Already the third Sirha Budapest trade show was organised this year at the Budapest Fair Centre. There were more than 20,000 trade visitors at the event, to see what more than...
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Many people visited the Hungarian Flavours Fair
In spite of the bad weather about 7,500 people visited the Hungarian Flavours Spring Fair at the second weekend of March. Visitors could choose from more than 1,000 typical Hungarian foods,...
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Novelties at the 20th Goose Festival in Kiskunfélegyháza
In addition to the usual programs, there will be several novelties, drama and drawing competitions and sightseeing tour connected to the Petőfi memorial year at the twentieth Kiskunfélegyháza Goose Festival,...
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‘Consumer protection manager of the year’ awards presented
In 2017 the Consumer Protection Manager Association (FORE) decided to reward the efforts of Hungary’s more than 2,000 consumer protection managers by organising the ‘Consumer protection manager of the year’...
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From the jury’s perspective
Product of the Year has become one of Hungary’s best-known and most successful product excellence award programmes in the last six years. This year 21 brands earned the right to...
Read moreSyngenta wine competition: 2017 vintage is a great
A record number of 539 entries have been received from the country’s wine regions by the seventeenth National Syngenta Wine Competition. The Schieber Winery of Szekszárd, the Tokajicum Wine House...
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Magazine: Economic conference started the year
At HG Media’s conference the representatives of enterprises, economic experts and government representatives were discussing the opportunities and threats ahead of us in 2018. The first speaker was István Lepsényi, deputy...
Read moreWomen’s Day wine tasting with female winemakers
The Cherchez la femme walking tasting will be held in the Sofitel Budapest Chain Bridge Hotel on Thursday, Women’s Day with the participation of exclusively women’s winemakers. At the event...
Read moreBudafoki Cellar Trip program again this year
A unique cellar system in Europe is waiting for the visitors from March 2018 on the first Saturday of each month with rich cultural program offerings and gastronomic experiences, which...
Read moreFM: agricultural professions will be more appreciated with the strengthening of the agricultural sector
Fazekas Sándor, Minister of Agriculture spoke on Friday at the “The Future Vocational Training – the Future of Vocational Training 2” confence about the restoration of the prestige of professions,...
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FM: research and development co-operations can be established with African countries
Research and development co-operations can be established between Hungary and the states of Africa. The Ministry of Agriculture also plans to establish a Hungarian- African ecological institute for organic agriculture...
Read moreYou can sign up for the first Block Knights Contest until 18 March
The application for the first Hungarian Block Knights Contest was officially launched. The Block Knights Contest, is organized by the Blockchaineum and the Corvinus Fintech Center and realized within the...
Read moreEger-Szekszárd Bull’s Blood Duel in Budapest
Eighteen wineries from Eger and fifteen wineries from Szekszárd will showcase the present-day face of the historic wine variety at the Eger-Szekszárd Bull’s Blood (Bikavér) Duel tasting on Friday at...
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KávéBár Bazár in the Akvárium Klub
The Akvárium Klub (Aquarium Club) in the Erzsébet Square hosts the 9th KávéBár Bazár (Coffee Bar Bazaar) on Saturday and Sunday, where thirty professional exhibitors, as well as numerous tasting...
Read moreThe paths that lead to customers
Dalma Bárdos head of marketing Békás Nagykereskedelem Dalma Bárdos, marketing manager of Békás Wholesale Kft. revealed to us that the pillars of the company’s philosophy are focusing on customers and innovating all...
Read moreVinCE Budapest: champagne, super-Tuscans and biodynamic wines in this year’s supply
The guests of the masterclasses of the 9th VinCE Budapest Wine Show can meet with rare products including champagnes of renowned champagne houses, super-Tuscan red wines, Bordeaux’s Chateau Pichon Baron,...
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The Fair of Hungarian Flavors greets the Spring
The Fair of Hungarian Flavors that focuses on the most diverse hams and pork products will be held on 3 and 4 March. But of course, all the other Hungarian...
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Master of Business was organised this year too
The Hungarian National Trading House Zrt. (MNKH) organised the Master of Business event in Budapest for the second time. About 50 MNKH partners and 150 Hungarian enterprises were there to meet and...
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Magazine: Restless pensioners: is 50 the new 40?
This year’s last Trade Marketing Club meeting was held at the Budapest Chamber of Commerce and Industry on 9 November 2017. The topic was what kind of marketing and sales opportunities...
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Szamos Marzipan is observing the trends
One of the favorite brands of the domestic sweet lovers, the Szamos Marcipán took part at one of the world’s largest confectionery exhibitions at the ISM in Cologne ISM with...
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Furmint February to come
Numerous events throughout the country help to get to know one of the most promising Carpathian vine varieties, the furmint. A large-scale walking tasting and professional workshop awaits the guests...
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