Barilla expands chickpea pasta line
Barilla is expanding its single-ingredient chickpea pasta portfolio with the launch of orzo. Orzo is a short cut pasta that may be used for hot or cold applications.
The company initially launched its gluten-free legume pasta lines in 2018 with the introduction of chickpea and lentil pasta varieties. Other chickpea pasta shapes include rotini, casarecce, spaghetti and, most recently, penne.
“As a leader in pasta, we understand that consumers are always looking for versatile pasta cuts and shapes that can be featured in a variety of unique dishes,” said Jean-Pierre Comte, president of Barilla Americas. “Chickpea Orzo is one that can be used outside of traditional pasta recipes, and we’re excited to see what our fans can create. The options are truly endless.”
Each 3.5-oz serving of the chickpea orzo contains 19 grams of plant-based protein. The pasta can be purchased at Kroger and Meijer markets nationwide for the suggested retail price of $3.49 per box.
Related news
Candy giant Mars to invest $2 billion more in US manufacturing through 2026
Candy and snacks giant Mars on Tuesday announced plans to…
Read more >PepsiCo launching prebiotic versions of its namesake soda
The colas will debut online this fall and in stores…
Read more >NRF: Back-to-school shopping kicked off early this year
Concerns about potential price hikes due to tariffs have jumpstarted…
Read more >Related news
The Hungarian Central Statistical Office (KSH) reported better-than-expected GDP data
In Q2 2025, Hungary’s GDP figures published by the HCSO…
Read more >Beer producers are hoping for a hot August
After nearly three percent growth last year, domestic beer consumption…
Read more >Gergely Gulyás: the government is expanding the support program for small-town grocery stores
The government is expanding the grocery store support program launched…
Read more >