New innovations from Bonduelle
Bonduelle is introducing new sauce products in the growing category of legumes this year: two new innovations are added to the popular Bon Menu bean range. The unique flavours of Moroccan spiced chickpeas and Indian curry lentils open new horizons for sauce lovers.

András Szirbek
retail marketing
and sales director
Bonduelle Central
Europe
“We believe that the positive trend of health-consciousness and plant-based nutrition won’t lose momentum even in times of crisis”,
told András Szirbek, retail marketing and sales director of Bonduelle Central Europe Kft. //
This article is available for reading in Trade magazin 2023/11.
Related news
Sales Of A-Brands In Dutch Supermarkets Drop By 9% In 2024
Sales of major branded products in Dutch supermarkets fell by…
Read more >Bonduelle Launches New Ready-To-Eat Lunch Bowls Aimed At Gen Z
Bonduelle, a leading name in plant-based products, has introduced its…
Read more >Related news
Does food become more expensive because it passes through too many hands? – Tamás Éder spoke about supply chains and the illusion of “shortening”
Many people believe that food prices could be cut if…
Read more >“This is a political product” – The Secretary General of the Hungarian National Confederation of Trade Unions spoke about the margin freeze and the retail crisis
It cannot be justified professionally, but it can remain –…
Read more >Record number of returns: Kifli.hu customers return half a million bottles per month
More than 2.6 million bottles returned in a few months…
Read more >