Bocuse d’Or Selection Hungary 2010, day 2
On Monday, the Bocuse d'Or Hungary 2010, the Hungarian finals the world's most prestigious international chef competiton has ended, with the results ceremony.
Yesterday the results of Bocuse d’Or Selection Hungary 2010 were announced. On the second day István Kiripolszki (Kogart restaurant, Bp.), Gábor Kostyál (Hotel Helikon, Keszthely), Gábor Mező (Café Erté, Bp.) and Tamás Lenkei (Hunguest Hotel Pelion, Tapolca) competed in front of 500 spectators. Contestants of the second day performed better and there were fewer problems with timing. Gábor Kostyál won the Bocuse d’Or final in Hungary – he will represent Hungary at the European final in Geneve, the second place went to Tamás Lenkei and István Volenter finished third.
Related news
Related news
Protechtor Future Summit: Economic and political experts are already expecting a collapse, but optimism remains unwavering among business leaders
Climate change, epidemics, resource shortages, security threats – there have…
Read more >Europe’s cheapest Christmas market is here now
The Christmas market in Sibiu, Transylvania, has now become one…
Read more >Using 30% less materials would be a solution to the climate crisis
The circular economy is a global imperative: it transcends geographical…
Read more >