The audience award winners of the National Restaurant of the Week await their guests with a fixed-price menu in April

Every year, during the National Restaurant Week, the best performing restaurants, the best cuisine and the best service are selected, whose three- or four-course menus will be available again during the encore week in April – recalls the announcement of the organizers of the event.

You can dine in the top category from HUF 5,900, in the premium category from HUF 7,900, and in the exclusive category from HUF 9,900, including service fee.