AM Secretary of State: Hungarian food industry must be strengthened
In terms of processed products (cheeses, hams, yoghurts, fruit jams), the proportion of Hungarian products in stores fell the most, in order to address the situation, the Hungarian food industry must be strengthened in the next seven years – the . Secretary of State of the Ministry of Agriculture (AM) responsible for food chain supervision told M1 news channel on Tuesday.
Norbert Erdős responded to a survey released by the National Food Chain Safety Office (Nébih) on Wednesday, in which the office found that the proportion of domestic food in the stores of the ten largest retail chains in Hungary had fallen. The share of Hungarian products in the total offer was around 70 percent, while six years ago it was almost 80 percent. (MTI)
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