The new benchmark for vegan nutrition is purity and quality
BIOrganik Online Kft.’s story began more than two decades ago. BIOrganik hasn’t only expanded its product selection over the years, but also kept an eye on market demand.
This article is available for reading in Trade magazin 2024/10
As a result, the company has created one of its biggest milestones, its own range of vegan and gluten-free products, VeganChef. “We created the VeganChef brand because we wanted to show that people on a vegan diet can enjoy a culinary experience without having to give up their favourite food”, says Zsolt Szikora, general manager of BIOrganik Online Kft. VeganChef products include plant-based cheeses, cream cheeses, sour cream and mascarpone, which rival their traditional counterparts in taste and texture alike.
The company strives to protect the environment in everything they do, and it has always been important for them that its products are reliable – they wanted to emphasise this by using the Hungarian Product trademark. Quality also means that the company attaches great importance to the purity of food. This is why BIOrganik Online Kft. manufactures food products exclusively in its own factory, thanks to which they are completely free from animal ingredients or gluten. BiOrganik’s commitment to vegan and organic products, environmental protection and quality ensures that customers will continue to turn to them with confidence, and the Hungarian Product trademark further strengthens this confidence, by guaranteeing that BIOrganik’s products are truly of domestic origin. //
Related news
Consumption could recover in 2025
At the end of August the Equilibrium Institute published its…
Read more >Financial support for rural hospitality units
At the beginning of September, the third phase of the…
Read more >Carrefour uses AI to reduce food waste in Belgium
Every day Carrefour has to discount 40,000 near-expiry items in…
Read more >Related news
Autumn brought a more restrained result in tourism
Following the summer growth, September showed more modest numbers in…
Read more >Márton Nagy: Domestic consumption is strengthening
Domestic consumption is strengthening, internal demand and the performance of…
Read more >Chocolate fever and spicy orders – this is how Hungarians celebrate Halloween
Special orders and new candy trends in Central Europe: intimate…
Read more >