Kométa produces at full capacity
Kometa 99 Zrt. is one of the most important food production plants in Hungary from national point of view. The company processes an average of 11,000 pigs per week at full capacity. The company further tightened its already high hygiene standards at the outset of the outbreak and has since introduced additional precautions at the Kaposvár plant.
Even in times of coronavirus, it is vital that the public is provided with the most basic consumer goods, including food. Production cannot stop, and for this reason, Kometa has introduced a number of health safety measures at the outset of the outbreak regarding sourcing, disinfection of the plant, and session to protect the health of its employees, merchants and consumers.
Related news
The fight against climate change cannot be at the expense of farmers
Our country is committed to the fight against climate change,…
Read more >The agrarian reforms of 100 years ago still carry an important message today
“We remember a forward-looking thinker who laid the foundation for…
Read more >István Nagy emphasized the importance of farmer-centered agriculture in Luxembourg
Agriculture Minister István Nagy urged the development of farmer-centered agriculture…
Read more >Related news
A new chapter has opened in the history of Pizza Hut: The restaurant chain can be renewed based on the Hungarian model
On September 12, the ribbon was cut on Pizza Hut’s…
Read more >150 million bottles, jars and aluminum cans have already been returned in Lidl stores
Lidl Hungary has reached a milestone in its new return…
Read more >Style rethought – Hungaria sparkling wine has been renewed!
Hungaria, one of Hungary’s most popular bottle-fermented sparkling wine brands,…
Read more >