More oats and less sugar from Cerbona
Following, the Western European consumer trends, there is a growing demand for functional foods and healthier products in Hungary as well. A significant increase in demand towards oat products has occured as well.
After two-year development work, the Cerbona entered the market with new oat products and cereal that contain less sugar. According to the company’s experience, Hungarian consumers are getting more health conscious and more aware of the sugar content of products and are looking for products made of oat.
Related news
Gluten-free – new flavours, new possibilities
The once limited choice of gluten-free products has now expanded…
Read more >Featherweights in the ring
Following a difficult year, most food categories can look forward…
Read more >The European Parliament has adopted new rules for consumer information for certain foods
The European Parliament (EP) has accepted the amendment of the…
Read more >More new products
ALDI is reducing the price of fresh meat and frozen meat products
ALDI continues its price reduction: from the beginning of May,…
Read more >Here is Rossmann’s new application, the Virtual Mirror
Keeping up with the innovations of the digital age and…
Read more >Shop-in-shop: eMAG has launched a hair care and make-up section
eMAG Hungary has recently launched its new Hair Care and…
Read more >