Attractions and choices

At the end of 2024 the Eventrend Group conducted a representative questionnaire survey among nearly 1,000 Hungarian adults who visit restaurants, pastry shops or cafés minimum 1-2 times a year.

This article is available for reading in Trade magazin 2025/2-3.

45% of respondents consider restaurant prices acceptable, but 42% think they are too expensive. 11% visit restaurants several times a week, 26% more times a month and 25% at least once a month. The frequency of visits increases with education level and decreases with age. The most important factor in deciding where to eat is the recommendation of friends and acquaintances. //