Dangerous pathogens are attacking the vines
The National Food Chain Safety Office (NÉBIH) told MTI on Monday that the gold vine jaundice disease appeared again in the Hungarian wineyards.
The Plant Protector Inspector General ordered a national reconnaissance in order to prevent the spread of one of the most dangerous causative agent of grapes; the flavescence dorée. The flavescence dorée can reduce the amount of grapes by up to 20-50 percent. (MTI)
Related news
“To the bin with food waste” – the Nébih No Leftovers program announces a poster design competition
On the occasion of the Sustainability Theme Week, the program…
Read more >Nébih is reporting on product size reductions
On 1 March a National Food Chain Safety Office (Nébih)…
Read more >SIRHA Budapest 2024 was successful in every respect
This year’s SIRHA Budapest was a big success. HUNGEXPO welcomed…
Read more >Related news
What do shoppers say about the new retail tools?
At the beginning of the year, Consumer Panel Hungary GfK–YouGov asked panel…
Read more >Special foods ranking: 1. Diabetic, 2. Low-carb, 3. Lactose-free
Different special diets and foods are frequently discussed, and it…
Read more >Community in the community
The recent MasterWorks business workshop of Hungarian Product Nonprofit Kft.…
Read more >