Dreher presents a new top-fermented beer

The new 4.6 percent Dreher Blonde Ale is a top-fermented beer with a harmonious taste, pleasantly bitter, yet characteristic. It is made using three types of hops and offers a special experience with hints of citrus and floral flavors. It comes among the Dreher variants, alongside Capricorn, Cold Hop, Cherry and Peach; and the top-fermented 5.4 percent IPA will be removed from the portfolio.

This type of beer originally comes from England, where it was first brewed in the 1700s, but today it can be found in almost every country. It is an alcoholic drink made from Pilsner and slightly darker flavored malt and fermented with ale yeast, which owes its popularity to its characteristic, pleasantly bitter flavors.