The proportion of domestic foods in stores decreased to its historical minimum in Slovakia
The proportion of domestic foods in stores in Slovakia decreased to a historical minimum of 39 percent in Slovakia in April this year – the survey of the Slovak Chamber of Commerce (PKS) reveals.
The representative data of the GfK market research agency’s survey carried out in 360 stores in Slovakia among 16 major product categories revealed that in 2011 – since the first survey – the proportion of domestic foods in stores steadily declining in Slovakia. While during the first survey it was 50 percent, now it is only 39 percent. (MTI, Starovic Tibor)
Related news
Industrial production has decreased in Hungary: the NGM urges the reduction of German dependence
According to the latest data of the Central Statistical Office…
Read more >KSH: The sales prices of the food industry rose by 0.9 percent
In September, industrial producer prices were on average 0.9 percent…
Read more >Challenges and performance of the Hungarian meat industry in 2023
The year 2023 was full of significant challenges for the…
Read more >Related news
The benefits of ESG are slowly emerging
The number of people interested in the new ESG regulation,…
Read more >The latest issue of Trade magazin is out now!
This time the digital version has been extended to 184…
Read more >Industrial production has decreased in Hungary: the NGM urges the reduction of German dependence
According to the latest data of the Central Statistical Office…
Read more >