More than 180,000 solved tasks: the 2023 challenge of the Etesd az Eszed educational program has ended
This fall’s challenge of the joint health education educational program of Nestlé Hungária and Okos Doboz took place between October 2 and 31.
The organizers reached nearly 10,000 students with the program, during which they drew attention to the importance of a balanced diet. The elementary school students solved a total of more than one hundred and eighty thousand tasks, and the best ones were rewarded with valuable prizes this time as well. For the second year now, Nestlé Hungária and Okos Doboz organized a large-scale challenge for primary school students within the framework of the Eszed health education educational program. In the spirit of this, elementary school students from all settlements of Hungary and beyond the border could join the test of strength, who, after learning the information received in a manner appropriate to their age group and level of knowledge, could measure their knowledge through playful tasks. During this year’s challenge, the children solved a record number of 183,236 tasks. “We are committed to providing information about the basics of a balanced diet to as many children as possible, because we believe that armed with this knowledge, they will become health-conscious adults said Diána Sárga, Nestlé’s dietitian
Related news
Nestlé invests CHF 80m in plant-based food plant in Serbia
Swiss food giant Nestlé has invested CHF 80m in the…
Read more >Garden Gourmet Falafel
Garden Gourmet Falafel has arrived! By eating plant-based products rich…
Read more >Nestlé identifies “climate-resilient coffee plants” using data science methods and AI
Nestlé experts are exploring how advanced data science and AI…
Read more >Related news
BH AgrárTrend Index: the outlook for the Hungarian food industry has stabilized
The assessment of the situation of the actors of the…
Read more >Shrink inflation is getting worse
Dishwashing detergent, sweets, sour cream, cottage cheese, kefir and camembert…
Read more >NGM: innovation means the future of the food industry, State Secretary Gergely Fábián handed over new developments
In the framework of the Food Supplier Development Program (ÉLIP…
Read more >