The Spring National Restaurant Week is expanding to ten days

With a record number of restaurants and more than usual in previous years, the Spring National Restaurant Week awaits its guests for ten days in March.

The organizers said that the program, which runs from March 6 to 15, will include more than 20 new venues and will be able to reserve a table for more than 140 restaurants across the country.

This year’s selection also includes a number of restaurants that are among the top 50 restaurants in Hungary, according to several gastronomic titles or rankings. (MTI)