Dairy success story from Kapuvár
Crisis did not affect the additive-free milk producer, the Cserpes cheese manufacture. The company's sales are increasing from month to month.
While because of the economic crisis an increasing number of domestic companies bankrupts, the "workshop" of Cserpes István is in bloom. On the shelves of the grocery stores large number of the products of Kapuvári dairy plant can be found. Consumers are still willing to pay more money for artificial additive-free food materials – reports Origo.
Related news
More related news >
Related news
Századvég: the population’s assessment of their own financial situation improved in July
Hungarian households reported improved perceptions of their own financial situation,…
Read more >The 11-time Danish champion has chosen a Hungarian professional partner: BioTechUSA and Brøndby IF enter into cooperation
The National Trade and Consumer Protection Authority (NKFH) inspected beaches…
Read more >Shell Hungary x Peroni Nastro Azzurro 0.0% – Box Street Experience Week
Motorsport and premium brand enthusiasts can once again embark on…
Read more >