Tag "vegetarianizmus"

Five good reasons to start mushroom farming

More and more investors are considering mushroom cultivation. Daniel Dajewski, CEO and co-founder of Agro-Projects Group explained: the costs involved in building a modern mushroom farm are arguably greater than...

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Vegan, vegetarian, omnivore: What does practice tell about the carbon footprint of our diet?

Conversations have already started in Hungarian professional circles about the need to make our food supply and diet more sustainable. The time has come to think in terms of diets...

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Magazine: Year of the Rat

Our traditional trend analysis at the beginning of the year makes an attempt at systematising the large volume of information available on food in 2020, the Year of the Rat...

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Magazine: Habits from the past, values from the future

Eating is a symbolic activity of consumer society, so it isn’t surprising at all that it already has its own direction in modern sociology (sociology of food). Researchers can point out...

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Taco Bell tests a vegetarian menu

Taco Bell is testing a vegetarian menu that combines the chain’s old and new vegetarian offerings. With this step Taco Bell is trying to reach out to younger consumers who...

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