Tag "szirup"
Magazine: At a European quality level
The world of Hungarian bars and the country’s cocktail, culture underwent great changes in the last few years. Ádám Kamarás, brand ambassador of Campari and Fluère (Coca Cola HBC Magyarország)...
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Flavours and colours
Modern bars and cafés serve a large selection of drinks, in part thanks to concentrated syrups that can affect the taste and colour of drinks. According to Gábor Szabó, managing...
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