Tag "péktermék"
The 2nd round of judging of the St. Stephen’s Day bread competition of the Hungarian Bakers’ Association was successfully completed
Fresh bread with a crispy crust, bread tied with a national ribbon, seeded buns, red-white-green loaves, onion-honey and raspberry-pistachio flavored bakery products. These are just a few examples of the...
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Sales of the Jókenyér brand are growing by four percent each year
The Ludwig & Mentes Kft., manufacturer of the Jókenyér brand products, has sold an average of four percent more bakery products each year over the past 5 years, increasing the...
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“Smart” bread from Ceres
The number of manufacturers and distributors of smart foods in Hungary has been extended by another member. The Hungarian-owned regional networks of Borsod-Abaúj-Zemplén County and five other counties will soon...
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Hajdúsági Sütödék: the demand for smart breads can grow to 2-5 billion HUF in two years
According to the CEO of Hajdúsági Sütödék Zrt., the market of “smart breads” is growing in Hungary, and the resulting sales may reach 2-5 billion HUF in the next two...
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The Vitajó breads are baked in Győr
The COOP Győr Zrt. has acquired the right to produce and distribute the Vitajó breads in almost 140 settlements. The COOP Győr Zrt. has started the production and marketing of...
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The cakes and breads of the country can be tasted in the Hungarian Tastes Street
The cake of Hungary, the Komáromi kisleány (Little Girl of Komárom) and the Sugar-Free Cake of the Country, the Három kívánság (Three Wishes) and the three winners of the St....
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