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Hungarians consume more and more pork
Date: 2019-11-29 11:45:59
While in 2015 an average Hungarian consumed 25.3 kilogrammes of pork, by 2019 the figure was 29 kilogrammes. Consumers are increasingly aware of the need for high-quality domestic products and...
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Nagy István: national and EU funds contribute to the competitiveness of the pig sector
Date: 2019-09-30 11:50:02
Almost 18.9 billion HUF will be available in this year’s budget to support additional animal welfare commitments for pig farmers, which will contribute to the competitiveness of the pig sector...
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Fazekas: the pig sector is a strategic area of agriculture
Date: 2017-10-04 11:18:10
The pig sector is a strategic area of the Hungarian agriculture, which is also indicated by the fact that the sector’s support increased from the 6 billion HUF of 2010...
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