Tag "KOVÁSZ"

Puratos opens new sourdough research facility

Puratos has opened a new research facility in Sankt Vith, Belgium, called the Sourdough Institute. The company said this facility is “dedicated to celebrating the art, science and potential of...

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General meeting 2022

In October the Hungarian Confectioners Guild held its general meeting – it was originally scheduled for February, but was postponed due to the pandemic. Members gathered in the Four Points...

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End-of-year summary

At the end of 2021 president Balázs Erdélyi summarised the year’s most important events, changes and results in the life of the guild. He told: 2021 was a difficult year...

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Busy months

The guild’s educational workshop has been very busy in October and November, as many courses and presentations were organised. There was a 2-day dessert course by Attila Menyhárt, creative pastry...

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