Tag "konyhaművészet"
Cooked with mayonnaise
Many people don’t like the taste and consistency of mayonnaise, plus it is also considered a wine killer, meaning that the mixture of oil and eggs makes it impossible to...
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Hungary may soon become an even stronger gastronomic destination
This year, for the first time, the MICHELIN Guide publishes a list of restaurants for the whole of Hungary (National Selection of Hungary). As a result, the entire country’s culinary...
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The first gastro photo-exhibition of the Catering Museum has been opened
The first gastro photo-exhibition of the Trade and Catering Museum (MKVM) has been opened. The exhibition is a selection of photos that were published in the Konyhaművészet culinary magazine between...
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