Tag "innováció"
The world is going in a plant-based direction, but Hungarians are meat eaters
At the “Which way are innovations going?”conference Balázs Fehér, marketing account director of Ipsos gave a presentation about the rising popularity of plant-based eating. This article is available for reading...
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Government policy: let’s improve the situation of domestic innovation in the food industry
According to the latest report by the Food and Agriculture Organisation of the United Nations (FAO), nearly 800 million people suffer from hunger on a daily basis, and more than...
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Amazon to hire 5,000 refugees in Europe
Over the next three years, ecommerce giant Amazon will hire more than 5,000 refugees in Europe. It pledged to do that, together with over 40 companies. Together, they will hire,...
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K&H: the majority of Hungarian companies focus on the digital transition
The majority of companies operating in Hungary focus on the digital transition, today only 34 percent do not see this as a significant challenge – K&H told MTI on Friday....
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Hungarian-owned retail chains: growing gap between Budapest and the rest of the country
This article is available for reading in Trade magazin 2023/6-7. Growing gap between Budapest and the country Andreas Christou, managing director of RetailZoom gave a presentation on the market...
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Smart solutions were created at the MATE x Penny idea competition
A multi-round student idea competition with a total prize of HUF two million was organized in cooperation with the Hungarian University of Agriculture and Life Sciences and PENNY. The project...
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K&H: companies are waiting for innovation
Digitization keeps the innovation activity of domestic companies at a level. Companies wait to introduce new products and services, rather they try to make their own background processes more efficient....
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The food industry is booming
The government’s goal is to protect Hungarian families and pensioners even in the economic situation affected by the sanctions, and to prevent recession and reduce inflation to single digits by...
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A consortium is developing milk protein-based food from almost one billion HUF
The consortium of Sole-Mizo Zrt., Medifood Hungary Innovation Kft. and the Hungarian University of Agriculture and Life Sciences has received HUF 996.44 million in non-refundable support for the development of...
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Lidl introduces digital price signs
As an innovation, Lidl Hungary is introducing digital price tags, which enable promotions and information to be updated in real time. It is no secret that the goal of the...
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Innovation research in the food industry
The food industry and the entire food chain need innovative and effective interventions, raw materials and products – said Dr. Olga Beát Felkai, Deputy Secretary of State responsible for food...
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The scene of Hungarian beer production
Traditional brewing has a history of thousands of years, which is already part of the culture of humanity, said Dr. Beáta Olga Felkai, Deputy Secretary of State responsible for food...
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Grape-Vine Kft. expanded its capacity with a new storage hall and equipment purchase.
Grape-Vine Kft. expanded its capacity at its site in Kiskunmajsa with a new storage hall and the purchase of wine processing equipment with a European Union grant of HUF 769...
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A Hungarian company also won the EBRD’s entrepreneurial tender
A Hungarian company also won the competition of the European Bank for Reconstruction and Development (EBRD), Smapp Lab together with two foreign companies received the main prize of the competition...
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Balázs Hankó: the results achieved show that Hungarians are innovative
Hungarians are innovative, this is also shown by the results, for example the fact that the number of researchers and developers has doubled since 2010, which is the best result...
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Tesco is the first strategic corporate partner of Biatorbágyi Innovative Technikum és Gimnázium
From 2023, the department store chain will contribute HUF 10 million per year to the implementation of innovative education at the institution for four years, as well as provide professional...
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Get up for innovation! Interactive Conference organized by the Joint Venture Association
This is the second time the Joint Venture Association organizes Hungarian for Innovation! Interactive Conference. The goal of the organizers is to present the latest corporate innovations, the greatest Hungarian...
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Local organizations can take part in Tesco’s program from nearly half a billion forints
Nearly HUF 450 million in support to 1,742 local organizations in 323 Hungarian settlements – this is the balance of Tesco’s “You choose, we help” tender program so far. The...
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The Agricultural Innovation Awards were presented
In addition to recognizing the exceptional performance of domestic innovators, it is important to make society aware that without creative people there is no progress, competitive economy, competitive society, i.e....
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An important milestone is the presentation of the joint research plans of the Bioeast countries
The BIOEAST initiative with the participation of 11 Central and Eastern European ministries of agriculture presented its macro-regional research and innovation agenda in Warsaw. The proposal formulates the common knowledge...
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A new peat humate plant was handed over in Mezőkövesden
The establishment of the peat humate plant of Agriturf 2022 Zrt. also proves that there are good answers to the difficulties and challenges of the past years in agriculture, said...
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(HU) Wanzl innovációk közvetlenül az EuroShop-ról (3.)
Sorry, this entry is only available in HU....
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(HU) Wanzl innovációk közvetlenül az EuroShop-ról (2.)
Sorry, this entry is only available in HU....
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It is important that customers recognize the advantages of domestic products
A priority goal is to make domestic fresh and high-quality food available to everyone at an affordable price, stated Dr. Márton Nobilis, State Secretary of the Ministry of Agriculture responsible...
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K&H: Creaking is the key to competitiveness
The innovation activity of Hungarian companies falls short of the required level and the European average – the EU published its innovation scoreboard in the second half of last year,...
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Significant progress is expected in organic farming in Hungary
Compared to the previous year, an increase of about 41,000 hectares, almost 14%, is expected for organic farms, and compared to the year 2021, the number of registered eco-farmers has...
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They are developing vegan salmon fillets and crab cakes
Two Canadian startups will get government help to further develop the technology needed to produce the next generation of vegan seafood. Toronto-based startup New School Foods has received funding from...
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K&H: At Takarékláng, innovation is at the doorstep of Hungarian companies
In the past two years, there has been hardly any change in the already restrained innovation activity of Hungarian companies. Research and development, innovation and environmentally friendly investments are mostly...
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In Debrecen, they started developing health-protective meat products
Gulyás és Társa Kft. is starting to develop healthy, age-specific, low-fat, fiber- and protein-rich meat products in a consortium partnership with the University of Debrecen – it was announced at...
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Ingenico and Fujitsu Frontech presented their palm vein-based payment solution
Fulcrum Biometrics, the North American subsidiary of Ingenico and Fujitsu Frontech, presented the world’s most secure and accurate biometric payment solution based on palm vein identification. The innovation allows stores...
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