Tag "hibrid hús"
Less meat, same taste: Lidl mixes minced beef with plant-based proteins
Lidl is launching “hybrid” meat in Belgium: minced meat that consists of 60% beef and 40% plant-based proteins. The mix aims to provide a sustainable alternative to traditional minced meat,...
Read more
This year is all about values: food and drink trends in 2023
Plant-based food: ups and downs According to Forbes, the 10% drop in meat substitute sales, together with the price of shares in Beyond Meat falling from USD 108 to 12,...
Read more