Tag "élelmiszerveszteség"
Another step towards sustainability: Hungarian households waste less and less food
We waste 24 kg of food per person every year, according to the fourth waste survey carried out by the National Food Chain Safety Office (Nébih). The results of the survey,...
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Does the road to food protection lead through food waste?!
What if food waste was used to protect food? One of the new research projects of the SAVE FOOD initiative deals with this question. With this, interpack is relaunching the...
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The vicious circle of food waste and climate change can be broken with simple solutions
Food. We produce it, harvest it, process it, pack it, transport it, distribute it, give it away, make it, and then throw it away. Every year, 14% of the food...
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We are on the right track, our food waste has decreased by a quarter
Between 2016 and 2021, food waste in households decreased by 24%, it was revealed during the third waste assessment of the National Food Chain Safety Office (Nébih). According to the...
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The effects of climate change could be reduced by decreasing food waste
Reducing food waste around the world would help curb emissions of planet-warming gases, lessening some of the impacts of climate change such as more extreme weather and rising seas, scientists...
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FM: Hungary is committed to reduce food losses
Hungary is particularly committed in the reduction of food losses – Nagy István, Parliamentary Minister of State of the Ministry of Agriculture (FM) said at the Organization for Economic Cooperation...
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