Szentesi Éva: “It’s like I was dropped into the future!”
Szentesi Éva, Keleti Andrea, Viszkok Fruzsi, lifestyle vlogger and Osbáth Norbi from Pamkutya also got a glimpse behind the scenes of the multi-award-winning Veresi Paradise’s cultivation.
In Hungary’s most modern and most artificially lit greenhouse, succulent, hydroponic, premium quality, high-content tomatoes are grown every day of the year, even in the poorer periods of autumn and winter.
Related news
Vegetables more expensive than meat? – The world has turned upside down in the food market
While vegetables were a cheap alternative to meat decades ago,…
Read more >
NAV: Several tons of vegetables transported with insecticides have been withdrawn from circulation
Several tons of vegetables were withdrawn from circulation because insecticide…
Read more >
Europe’s breadbasket could become a desert
Spain has become Europe’s leading producer of fruit and vegetables,…
Read more >
More related news >
Related news
A thousand water experts are working to combat the drought
A thousand water experts are working nationwide to combat the…
Read more >
Hungary is free from highly pathogenic avian influenza again
Hungary is once again considered free from avian influenza according…
Read more >
Rural romance in the heart of Budapest: the Puli and Juhász Pesti tavern has opened in the city center
Catfish with paprika, cottage cheese csusza and golden galuska –…
Read more >
