Helping people living with food intolerance

The Hungarian Dietetic Association (MDOSZ) and Auchan Foundation are working together to provide special food and meals to people living with food sensitivities and diabetes. Three types of recipe books have been compiled: for diabetics, gluten-sensitive and lactose-sensitive people. They can be downloaded for free from the websites of all three participants of the initiative, e.g. from www.okostanyer.hu. //

This article is available for reading in Trade magazin 2024/10