János Rákóczi commemorative year – full-day workshop at the MKVM
On Sunday, September 25, between 10:30 a.m. and 5:00 p.m., the Hungarian Trade and Hospitality Museum welcomes those interested with an excellent professional program.
Master chef and confectioner János Rákóczi was born 125 years ago, and one of the best-known Hungarian desserts, the Rákóczi cottage cheese pie, is associated with his name. On this day, the MKVM welcomes all interested parties with a book presentation, lectures, workshops, a cake sample and a small tasting on the occasion of the significant anniversary.
You can participate in the programs with a museum ticket, and the ticket comes with a tasting ticket as a gift!
Related news
New regulations on occupational health inspections: what does this mean for the hotel industry?
As of September 28, 2024, significant changes have been introduced…
Read more >Expectations in the US
In an article published in early November, Nation’s Restaurant News…
Read more >Changes to Tipping Regulations in Hungary
The Ministry of National Economy, in collaboration with professional associations,…
Read more >Related news
Master Good, Nestlé Hungária, Tesco Hungary are this year’s winners
This year, Trade Magazine announced the Christmas TV Ads 2024…
Read more >This year’s CO-OP Star Silver Pine and Silver Star awards have been presented
As every year before Christmas, this December, the CO-OP Star…
Read more >Declining company numbers, permanent half-million limit
In 2024, the number of partnerships is expected to decrease…
Read more >