János Rákóczi commemorative year – full-day workshop at the MKVM
On Sunday, September 25, between 10:30 a.m. and 5:00 p.m., the Hungarian Trade and Hospitality Museum welcomes those interested with an excellent professional program.

Rákóczi János
Master chef and confectioner János Rákóczi was born 125 years ago, and one of the best-known Hungarian desserts, the Rákóczi cottage cheese pie, is associated with his name. On this day, the MKVM welcomes all interested parties with a book presentation, lectures, workshops, a cake sample and a small tasting on the occasion of the significant anniversary.
You can participate in the programs with a museum ticket, and the ticket comes with a tasting ticket as a gift!
Related news
Wages and revenues
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >Chez deep freezer!
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >AI agents in hospitality
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >Related news
K&H Analyst Commentary: Hungarian industry continues to decline
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >KSH: industrial production fell by 7.3 percent compared to the same period of the previous year and by 2.3 percent compared to the previous month
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >NGM: fixed 3 percent SME loan launched on October 6
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >