Professional solution for kitchens
Gran Cucina gluten-free cooking cream is plant-based and a real expert in the kitchen.
This article is available for reading in Trade magazin 2024/8-9
Made with sunflower oil, it is an ideal alternative to cooking cream for any cooking process. With its thick, creamy consistency, it also performs excellently at high temperatures, adhering perfectly to pasta. UHT packaging gives the product a longer shelf life. //
Related news
Plant-based and dairy push forward Danone sales
With price increases easing somewhat, Danone sees its sales volumes…
Read more >Aldi Nord Expands European Presence Amid Strategic Streamlining Efforts
Aldi Nord’s 2023 Sustainability Report highlights a 5.9% increase in…
Read more >Plant-based alternatives generate more sales in Germany than ever before
The market for plant-based meat and dairy substitutes in Germany…
Read more >Related news
Autumn brought a more restrained result in tourism
Following the summer growth, September showed more modest numbers in…
Read more >Márton Nagy: Domestic consumption is strengthening
Domestic consumption is strengthening, internal demand and the performance of…
Read more >Chocolate fever and spicy orders – this is how Hungarians celebrate Halloween
Special orders and new candy trends in Central Europe: intimate…
Read more >