Plant-based Nutella to be launched in the autumn
After months of rumours, Ferrero has announced the launch of plant-based Nutella, which will be available in stores in some European countries later this year.
This article is available for reading in Trade magazin 2024/8-9
A Ferrero spokesperson confirmed: Ferrero is constantly monitoring new categories and emerging food trends. Promising a similar experience to the original, plant-based Nutella will be produced from plant-based ingredients instead of cow’s milk, making the popular nut spread available to even more people. //
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