Green chopsticks
Marushige confectionery in Tokyo introduced edible chopsticks in March, which are environmentally friendly because they are made from igusa (soft rush) reeds.
Related news
More related news >
Related news
A restaurant in the second district was closed with immediate effect due to serious hygiene problems
The Hungarian National Food Chain Safety Office (Nébih) has immediately…
Read more >(HU) Papírhulladék-visszavásárlás – A nap videója
Sorry, this entry is only available in HU.
Read more >