Nosalty-Eisberg: proving that salads can be exciting!

The Nosalty and the Eisberg started to create a joint recipe booklet and also started an integrated online campaign to show how colorful and exciting salads can be made even as a main course. Kárai Dávid, the editor of NoSalty and founding author of the IzHUSZÁR blog will create 15 variety of salads into the Salátázz publication.

Gazsi Zoltán, executive director of the four times Superbrands prize-winner Eisberg Hungary Ltd. said: “We are delighted that with the help of NoSalty, we were able to create a truly integrated campaign, in which the NoSalty offers expertise: a creative and flexible sales team to helps to customize the surfacess and in the optimized use. The gastro-guru editorial staff produces valuable and unique content, if necessary, they can use the expertise of their dietitian colleagues as well. “